Ford's Garage
$$ • Restaurant
Most Recent Reviews
I was able to get a burger and mashed potatoes. Everything tasted good. I got it with no bun.
We stop here each trip! I get a salad and I have no reactions. Food is yummy and atmosphere is fun with all the car stuff.
The outside bartender actually knew that being celiac means that I needed a gluten free bun. There’s an online allergy menu. And best yet… it’s been over 24 hours and I have no cross contamination symptoms
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More Reviews
The burger was good, the gf bun was decent, the cole slaw was the worst I’ve ever had. The server was clueless. The food was really expensive for a meh experience. I feel like I’m today’s day an age, if you are bring in a new burger place in Gainesville (between Hopdoddy’s and BurgerFi) and charge that much, you should knock my socks off AND offer gf fries.
Ford’s Garage is a neat place to go especially, if you like cars and such.
They have great burgers and GF buns.
I had a cheeseburger and broccoli. No GF fryer.
Side include: broccoli, green beans, salad and mash potatoes.
They also offer grilled chicken and salmon as main dish.
We’ve been here twice in the past week and they did a wonderful job with both our gluten and dairy allergies. We got burgers and chicken sandwiches (with buns!!!) and both were delicious. They do not have a dedicated fryer but there are other side options. We did salad (DF/gf), mashed potatoes (gf) and brocolli/green beans (DF/gf).
Gluten friendly restaurant. Service was good, food was good. Gluten-free buns for their mini burgers. Menu states that they would help you find gluten-free items and give you gluten-free substitute for meals. Cider for drinks and gluten-free cocktails.
Reviews of this Chain
food took more than 2 hours to come out. i told the waiter i was gluten free, he said the truffle fries were fine for me. the food came out (burger with no bun as the gf buns were unavailable), and the truffle fries did not look gluten free. i then asked a manager and he told me they were not safe to eat as they had been partially battered! the waiter had clearly ignored me insisting multiple times that i could not eat gluten (coeliac). they came out with a small plain chicken breast and mash potatoes 30 minutes later, after the rest of my party had finished their food. all in all was a terrible experience !!
Mentioned that I could not have gluten, dairy and soy. The chef came out to talk with me. I ordered the Model A hamburger minus the cheese and spices and the French fries. They have a gluten free bun but didn’t order it. They cooked the burger in the oven and the egg was cooked in a separate fry pan. I had green bean side. Perfect
knowledgable server. nice selection including a few ciders
Waitress was knowledgeable and understood the precautions needed for Celiacs. Meals are marked on the menu and mine was delicious and didn’t get sick.
We spoke to the chef who assured us that they take food allergies very seriously. He talked us through the menu and was able to modify to accommodate our multiple severe allergies including gluten, dairy, egg, soy, peanut, and cashew. He even offered to bake the tater tots and fries in the oven to keep them safe from cross contamination. The meal was delicious and we felt safe and cared for. I highly recommend.
