Girasoles

Chef Jose can make almost anything gluten free. If there's something you want that isn't on the menu, he can usually make that too. I believe he is gluten free himself so I feel confident about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We've been here for dinner over and over again, and it is EXCELLENT. It is a very nice, very pricey restaurant, so make it your special occasion restaurant - but eat there with total confidence! Chef José is incredible. The staff has always been knowledgeable about gluten and about their practices. Pretty much anything can at least be modified to be GF (except the pastas, I think) - and not in a way that makes you feel like you're missing out. They have a dedicated fryer if you ask for it, and they will absolutely take good care of you here if you just express your needs. We most recently had Emily as our waitress, and she was incredible!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

I would not say this is celiac friendly at all, at least not for brunch on Sundays. They have an omelette bar and waffle station and the everything was being cross-contaminated. No gloves, no dedicated gluten free zone and when my family member who has celiac informed them of his illness, no changes were made to how they prepared his meal versus anyone else’s. We got a to-go box and brought it home to the dog. Very disappointing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Dog friendly
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating

Enjoyed a Father’s Day brunch with family here. The chef came over to talk to us personally. Super kind. Excellent precautions. We had GF waffles and omellettes. Highly recommend. Will return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch

Ate here only once. Service was fine. However, staff was excellent at making sure my food was safe, which wins points in my book. Food was meh, and the price was too high for the quality. I didn’t get sick, but I rang up a decent size bill and left hungry. Odd observation for you to do with what you will — this establishment seems to cater to an all white crowd.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Best gluten free food ever. The bread is so soft and delicious and his flavors are amazing. I truly think he understands the struggle of being gluten free and provides a stunning array of flavors! Thank you!!!

Eaten here many many times. Chef is wonderful and will make sure you are taken care of and that your food is safe. Always yummy!

Celiac friendly?

Yes

Excellent service! The server made sure my meal was gluten and dairy free and I did not get sick after eating here.

Celiac friendly?

Yes

Chef is wonderful! He can make almost anything gluten free, even if it's not on the menu. He is gluten free himself so he really understands what is safe and what isn't.

The chef is very knowledgeable. Many gluten free options!

Celiac safe. Custom items can be made and most dishes are gluten free and all are protected from cross contamination.

Celiac friendly?

Yes