Never been so sick. Had a burger. And wings. I think the bun was a normal bun, even though I was assured it was GF.
No
Not very helpful. Their options are limited. They don't even have a gf dip or dressing, so the wait person told me. She was almost rude discussing my options.
No
Had pulled pork on a GF bun with Honey Garlic sauce, 5 Jumbo wings (insanely HOT) they are! and 5 Jumbo wings (honey BBQ). Son had Seafood Bowl and fried green beans. Wife had Large Side House Salad & F. Green beans Very tasty. 3 diners 3 Thumbs Up! Under $60
Yes
Yum! Amazing gluten free wings and cole slaw! Had honey BBQ sauce and they were to die for. So nice to have wings again :)
Absolutely delicious food and a brand new gluten sensitive menu with a gluten sensitive sandwich bun!
Yes
they have gluten free buns, told waitress I had an allergy and gave me fries that were not celiac safe anyways
— Not at all
— Not Much/None
— Below Average
GF dedicated menu. Good food.
— Separate gluten-free menu
— Some
— Excellent
I eat here regularly! They have gluten sensitive menu and a separate fryer for their wings. The manager always makes me feel very safe when it comes to cross contamination as well.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Our time here was very poor. Took 15 minutes for the waitress to first see us and they did not have GF buns, which they still tried to charge onto our bill. Overall, it is disappointing when you have hopes of eating certain foods and they mess it up/don’t have it available. I wouldn’t go back.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Poor
Before sitting, I asked the hostess if they had gluten free, she said yes. Then she handed me a “gluten sensitive” menu. The waitress wasn’t sure if they had separate fryer, etc. she said “their could be cross contamination but it’s gluten free, etc.” I ordered from the GS menu, the Baja fish- which was grilled. But it came w chips on the side and waitress still didn’t know if there was a separate fryer. Manager came over and said there can always be cross contamination but they’ll change gloves if someone’s celiac. Just didn’t seem like their people were trained and I left unsure if I should have eaten or not. (I did) fingers crossed.
— Not at all
— Separate gluten-free menu
— Not Much
— Good