I am highly allergic to wheat and they accommodated me and left with a great meal with no problems
Yes
Always enjoy our visit here. The GF bun was ok. I really enjoyed the Devilish eggs. Our waitress, Heba, and the rest of the staff were super friendly and helpful. She made sure to ask if I wanted the GF fries instead of the wedges when I ordered the GF option.
Yes
This is one of my go to spots. I have Celiac and I'm sensitive even to cross contamination. I eat here all the time and have never gotten sick. They have a gluten free frier so you can request gluten free French fries.
Yes
Nice gf burger, my celiac brother didn't get sick from it, but he prefers the gf buns at Red Robin a lot more. Check it out if your looking for more burger places.
Yes
Great atmosphere, huge menu, and they seem to be knowledgeable about gluten free diets. BUT, I got so sick from this meal. I had a delicious dinner of chicken and penne pasta and either the sauce or the pasta was not GF. I really feel this must be an exception but don't be afraid to ask several times if its GF!
Yes
Attentive manager with many gluten free options including gluten free bread and French fries
After years of not having any decent casual ding near my in-laws it was nice to discover this place. The food is quite good, the portions generous, and the prices are reasonable. They are acquainted with GF dining, offering GF pizza, pasta & burger buns along with a number of great entrees. We were there just last night and had a very good half baked chicken with mashed potatoes. I was also able to get a GF bun with my meal for a ¢.75 charge.
Very knowledgeable. Separate fryer for GF. Was clearly aware of cross contamination. Have GF bread but I didn’t try it. Had the Cobb salad. All good. Hostess mentioned how her friend is celiac and goes there all the time. Felt very safe.
— Very
— Most/All
— Excellent
My go to place for a good lunch or dinner. In my experience they have been super cautious with gluten free and even have a dedicated fryer. They have gluten free alternatives to almost everything on the menu.
— Very
— Most/All
— Excellent
Eaten here a few times. Haven’t gotten sick.
— Very
— Most/All
— Excellent
We were disappointed. After reading these great reviews, we went here. When asking our waitstaff, who checked with kitchen/manager, they said bread is pressed on the grill, so could have cross contamination for steak and other grilled items. She said salad was safest. While it was good, we were looking forward to the burger.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
Very solid food, my family and I have been coming here for years. 90% of their menu is celiac safe!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good