John Wright Restaurant

8 ratings
$$$ • Restaurant, Steakhouse
100% of 2 votes say it's celiac friendly
234 N Front St
Wrightsville, PA 17368

Top Reviews


Not celiac

Overall Rating

Review


Love this restaurant for lunch, dinner, dessert (peanut butter bomb or creme brulee!!) And drinks. They have GF markings on their menu. Normally, they give you dinner rolls, you can ask for GF bread instead, it is Udi's or some store bought brand, but still great to have that option.

Celiac friendly?

Yes

Updated 8 months ago read full review

Celiac

Overall Rating

Review


Good selection of GF foods. GF buns and bread options for burgers and sandwiches. Nice service. Reasonable prices considering the quality of the food, which was quite nice. Only complaint is that they did not serve breakfast (except on Saturdays I believe).

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Great menu! Very knowledgeable staff and delicious food. Amazing view!

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Allergen List
  • Appetizers
  • Bread/Buns
  • Burgers
  • Cider
  • Dessert
  • Gluten Free Menu
  • Pasta
  • Sandwiches

Categories

  • Kid Friendly
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Seafood
  • Steakhouse
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


I ate lunch here while visiting from out of town. While our server didn't know much about the gluten free options or about celiac's, she was happy to talk to the kitchen staff (several times), and they seemed very informed. After consultation with the kitchen staff, she told me that their hot sandwiches were not grilled on shared equipment, but were prepared in a separate oven, and were not even cut in half to avoid any contamination with the knife/cutting boards. When asked about the french fries, the kitchen staff said they were cooked in shared oil, but they would be happy to prepare me specially-baked ones, though it would take about 1 hour. I decided to skip the fries in favor of another side, but appreciated the offer to accommodate my needs. I ate a delicious reuben sandwich with broccoli salad, and did not get sick afterwards. I also looked at their dinner menu, and all gluten-free options were clearly marked on the menu.

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


So many options! Servers knew all the modifications with the exception of putting a cookie on top of the GF creme brûlée. We will return.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


awesome farm to table. almost the entire menu is gluten free or can be adjusted to be GF. even have GF pasta.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Great gluten free menu. Seemed very knowledgeable. Food was good. Went on a busy Saturday night and our son who has celiac disease had no problems. Service was ok but not great. Sat outside on banks of Susquehanna which gave an excellent ambience. Would definitely return.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


John wright is amazing. So easy to eat at this restaurant with a gluten allergy. Everything is labeled on the menu. Food is amazing!!!!

Celiac friendly?

Yes

Updated 5 years ago read full review

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