went there and they do not serve anything gluten free, they may have and do not anymore.
— No gluten-free information on the menu
They e had problems with saying things are gluten free when not. I’d be very cautious about this place.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
Oh, lord. Okay, so this place is delicious, and there are a LOT of gluten free options. The staff, however, isn’t always super aware, as I discovered when I went there the other day and a staff member informed me that a dish that I’d ordered several times, and had been assured every time I asked previously was gluten free, was not, in fact, gluten free. (For context, I’m celiac but don’t tend to have reactions to mild glutenings/cross-contamination incidents.) This place genuinely has amazing food, but because of that it’s probably going to be a while before I eat here again. If you’re super-sensitive, maybe think twice before trying this out, or at least be careful with the menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Get the original Koja and/or other GF item marked on their menu. YUM! I eat here once a week, Celiac
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
The staff is very knowledgeable about gluten free options, glove changes, etc. I've been three times now and the food and service are consistently good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
False labeling!
The items marked 'gluten free' contain wheat. Disclosed on their website but not in person. According to the Food and Drug Administration restaurants should NOT be representing their wheat-based soy sauce as gluten-free.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
False labeling!
The items marked 'gluten free' contain wheat. Disclosed on their website but not in person. According to the Food and Drug Administration restaurants should NOT be representing their wheat-based soy sauce as gluten-free.
I did not know this when I ate there and had a reaction.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
Eaten here a lot and never gotten sick! The garlic rice buns are really good, way better than any gf bread I’ve had.
Yes
I love this place. Delicious food. I have had it several times with no reaction and I am extremely sensitive to cross contamination.