This is the only place in the Metrowest area that I know that has gluten free baked stuffed lobster and it is truly delicious!! Gluten free calamari is awesome and the sides available are excellent. This may be pricey to some but it's worth every dime if you want to really enjoy a tasty gluten free meal.
This is the best place to go if you have celiac disease. They can pretty much make everything gluten free. This is the only place I can get fish and chips safely, and it's delicious. Although a tad expensive (seafood usually is) I feel so confident in their ability to get the allergy right and I SO appreciate their effort in making their facility safe for all of its patrons!
One of my favorites! They even have GF fries AND an amazing GF chocolate cake dessert. My daughter is Celiac and I am intolerant, have never had a bad experience and am there at least once a week!
Love the food, Im a gluten free celiac, very good service, ask for waitress Omar, he can't be better he's really on top and explain any questions you have and make you feel comfortable. . food and bread buns are really good.
Their GF fish fry is excellent. And, they serve GF rolls while you are waiting for your dinner.
I am a regular diner at LSF and eat at the Burlington location twice a month. Visited this location once. I told them of my allergy and was brought out the gluten free bread. I think it was contaminated because as soon as I finished my stomach started hurting. I ordered gf fried scallops for my main. When I left I went to the natick mall and had to rush to the bathroom. I was very very sick. They were not careful with my food and I would not return to this location. It ruined my day and night.
BEST PLACE EVER!!! It's expensive but so worth it! I had French fries, onion rings, and fried fish for the first time since my diagnosis 3 years ago. I literally almost cried eating because I was so happy. Their rolls are incredible. I made the server check 3 times that they were the gluten-free ones and actually had a manager come over and assure me. Never had such good gluten-free bread in my life!
GLUTENFREE FRIED EVERYTHING!!! Amazing. I'm a very sensitive celiac never got sick. Waiters are great place is beautiful. Soon they said all their fried food will be glutenfree by default 👌👍
Excellent gluten- free options! Freshly baked rolls, delicious fried clams, gluten- free breadcrumbs on my seafood casserole... Yumm!! Very impressed with the food, and very impressed with service! Never had a bad meal ever!
the food isn't always amazing, but I at least know that I am always eating safely there. their celiac awareness is very good and I never worry about getting sick.
this place is very hit or miss. I keep going back since on paper they do everything right. they often over cook fish and under cook veggies. service is also very hit or miss.
accommodating and attentive ... their GF menu has a great selection.
They were great! The manager brought out my food, showed me the ticket, which was marked celiac, and assured they took all the right measures to keep me safe and I felt fine after eating a salad and mussels. The restaurant trains staff in celiac and cross contamination and started a gluten free/celiac friendly food program on in 2005. I'm amazed and pleasantly surprised
Love love love legal seafood. My first time at this location but have been to the one in the airport and in tysons. All excellent. When I started to order they had brought out regular rolls and when I mentioned gf the waitress went straight away to order me some yummy warm gf rolls. Gf fish and shrimp and fries and Greek salad shared among us. It was all super yummy. Always recommend legal seafood. Wonderful!
This place is fantastic! I mentioned to the server that I needed GF options. She was knowledgeable and friendly. And I finally got to have something GF and fried! The buffalo fried shrimp was fantastic! They brought warm GF buns to the table, so I was able to enjoy while the folks I dined with has their own buns (served separately). Absolutely great food, no reactions. The only problem was I ate waaaaay more than I should have!
I usually stay away from chain restaurants, but not in this case. I love this place. Sometimes I crave comfort foods and they have an extensive menu of things to choose from. Their fried shrimp and calamari is delicious. I've eaten here many times while traveling and is has always been safe.
Amazing menu for gluten free! Sitting here now and thrilled... so hard to eat in airports usually!
Whenever I am in DC or Boston, I must go to Legal Seafoods! I have Celiac Disease and they are very careful. Their warm gluten free rolls are delicious. Even my gluten eating friends were surprised by how good they were. One time in DC I had fried oysters. Oh my goodness! After my diagnosis, I didn't think I would ever be able to have fried oysters again. I was thrilled. I thought they were delicious.
Manager brought all my food personally. Everything was delicious including the gluten free rolls. I had scallops over a bacon hash wonderful. Lobster And a chocolate pudding cake for desert. Everything was delicious!!
Thank god for legals! No one has tried harder to push the gluten free/celiac cause than these guys. While some say it taste like chain food I think they have managed to stay ahead of other chains and their stale menus or bland food. Legals uses GF ingredients and fryers for all of their fried food and is very careful with cross contamination. Where else can you get fried fish, bread and clam chowder that is GF!? I would love it if they had lobster rolls with GF bread or hot dog bun, others have mastered this and it wouldn't take much (yes they will make with their GF rolls but its just not the same). Please don't criticize Legals even if you don't love the food because they have done so much to advance GF/Celiac causes and it's not just for the diet fad, they have real allergic sufferers in mind.
Happy with my visit. I had a crabmeat sandwich (because it was $10 cheaper than a lobster sandwich). It came on a soft, warm, flaky GF bun. I'm told the fries are safe, but I think they serve some other breaded and fried things. Regular menu is clearly marked with things that are or can be made GF. Much appreciated! Many options. Sandwiches are reasonably priced . (Most are $15-25). Some reviewer said the whole kitchen is GF. That's not true.
Menu lists gf sandwiches without any reference to no gluten free buns or rolls. So basically it's a pile of food on a plate. The manager, Juan, was cordial in telling us we should have known. Again, they are sold as gluten free Sandwiches but the menu says nothing about no gluten free bread or rolls for the sandwich to come on. What a shitty experience, LS used to be outstanding with gf.
LSF was recommended on a travel Website and was a quick 2 min walk from the Hilton. The server, Meredith, was bright and bubbly, and very passionate about the food and restaurant, especially the Gluten-Free options. On her recommendation I ordered the GF Fish and Chips and their GF beer. Being from NZ, I am always a starter for good F&C. Their attention to the many GF options and to food handling is outstanding. F&C looked great. But lacked flavour (needed salt and 'something' in the batter). Onion straws were dry. Chips the stringy McDonald type and a bit cool. GF beer was great. I will go back, but probably opt for the Snapper, which looked great at next table.
Was really wowed by attention to detail on cross contamination. Server asked if the grill was ok or if I needed a clean skillet. Despite being quite busy, the manager was alerted and delivered my meal personally. Delicious food and great cocktail menu.
Love love love!!! Lots of great options, me and my mom swear by this place. I am allergic to dairy and gluten so eating out at a place I can enjoy safely can be fairly daunting. I let them know and they told me if they could do certain dishes. Gluten free dishes are clearly marked with a little leaf. I cannot eat the fried foods as the batter has dairy, but i can appreciate gluten free fried food even if I can't eat it! I had the snapper verde with fries and spinach and it was AMAZING. Food is pricey so be mindful, but if you can swing it then it is very worth it!
Gluten free options AMAZING! I had fried fish and chips too with fried onion strings and I almost cried! It was really good even for my non gf husband. He said the batter was perfect. 👍🏻. The salad was fresh and tasty and the GM brought over hot gluten free rolls with butter which were the best gf rolls I've ever had. Still a little drier than regular, but with butter on the top you barely notice. He explained that from their point of view many are trying to avoid gluten and desire more healthy eating, so they are doing their best to meet the need. The gf options on the menu were extensive. Each item that could be made gf had a little icon beside it making it very easy to scan the options. My husband said the clam chowder was really good too. The fish and chips were $20 which is a bit high, but when I tasted it, it was amazing. The price might limit me from visiting as often as I'd like, but I'll be back!
The fried items marked GF on the menu are cooked in a shared fryer. Our server made us aware of this prior to our order, so we were able to avoid these items. I wish they would mark this on the menu. Beyond this issue, my experiences at the Legal Test Kitchen in South Boston have been overwhelmingly positive. The servers are very knowledgeable, the restaurant offers good gluten free rolls, and GF items are delivered separately to the table by the manager. Lots of good menu options.
A very nice experience. The newly remodeled interior & some interesting additions to the gluten free options makes it worth another visit. Now the regular menu is marked with an icon to help you make selections.
This is the Oysteria location. The staff was awesome and extremely knowledgeable about gluten allergies. Their fryers are completely gluten free and many of their non-fried menu items are as well. They would get 5 stars from me if my pizza crust was cooked all the way. That was the only problem here. Loved the staff, the atmosphere, and the food.
I have a toddler with Celiac's. When I asked our waitress if items on the children's menu could be made gluten free she looked at me as if I had 2 heads. She then huffed off to go check with the kitchen. I ended up ordering mashed potatoes with the meal and she rolled her eyes at me and asked if mashed potatoes were gluten free. I told her they should be since it's usually potatoes, milk and butter. They did bring my son out a gluten free roll and the manager brought us my son's plate and checked in with us a couple times to make sure my son liked the meal. If not for the rude waitress it would have been an enjoyable dining experience.
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