Louie's Wine Dive

Didn't close , change of name to steak and grapes

Celiac friendly?

Yes

sad to report this place closed.

The Fish and Chips are good. But the staff have no idea what they are doing.

I asked for GF and Dairy free. Then asked for salad in exchange for the cream based item (which I paid extra for). It came out covered in bread crumbs and dairy based dressing.

When I said this had Gluten and dairy - she looked at me like "well you should have said something." Well I did on the main course.

Celiac friendly?

No

absolutely wonderful food, atmosphere and people.

Celiac friendly?

Yes

Celiac friendly?

Yes

Very good! Dedicated fryers for gluten free. Rice flour battered cod! So good. Feeling great the next day, didn't get sick.

Best fish and chips I have ever eaten!

Celiac friendly?

Yes

Celiac friendly?

Yes

The lobster poutine is delicious. I also enjoy the burgers since I can eat the fries. I am very sensitive and no issues so far with the fries.

The chef said he can't guarantee any of the fried food due to cross contamination. Not celiac friendly

Celiac friendly?

No

Many gluten free options on the menu. Fish and chips are awesome! Seafood mac and cheese is amazing. Service suffers when they get busy on weekends...go during the day or a week day night.

Celiac friendly?

Yes

Amazing! GF fish and chips

Celiac friendly?

Yes

The food is sooo yummy! I had fish and chips and a lobster appetizer. It was so nice to find a restaurant with a good variety of gluten-free options.

Celiac friendly?

Yes

awesome food. pretty good gf menu!

Celiac friendly?

Yes

Great food! Great staff! Lobster Poutine is amazing!

Celiac friendly?

Yes

First time visiting, menu identified items that were or could be made gluten free. Many options. We ordered the pork gnocchi using gluten free noodles and loved it. We will go back again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My husband took our oldest daughter, who is a very sensitive celiac, for a Valentines date tonight. She was vomiting two hours later (her usual gluten response) and has now been vomiting for close to two hours. VERY disappointed and disheartening. We were so excited to potentially have another safe place to eat but we will never take our girls there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Gluten free menu extensive ! The fried fish was amazing !

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

want to come back to try more as I only had a few appetizers - but tons of GF options, dedicated fryer, and fun atmosphere. I’m a super super sensitive celiac and had no issues; I tried the brussel sprouts (some bites really good, some bites just okay) and the fried curds - delicious!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I am a very sensitive Celiac and I had no problems at Louie's. Our waitress was a Celiac herself, so she assured me that it was safe for me to eat there. She said that when she put gluten free on our order she had to specify it was for an allergy and not a preference. I would recommend reminding your waiter/waitress to do that, if you have an allergy. Their menu is clearly marked and you need to ask if their fryer is separate or shared, apparently it isn't all the time. I had the spinach artichoke dip, butternut squash salad and chicken piccata with no issues. I would say this restaurant is very safe for Celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner