Awesome GF Champagne Salad w/ Fried Chicken Breast! Great bar selection and the music playlist Rocks!
Gluten free fried chicken, and it is good. Huge portions! You will take some home and then come back soon. Served on mashed potatoes and collard greens. it makes me crazy just describing it.
We haven't had any problems and the food is delicious (entrees in particular; some of the sides are kind of bland). The fried chicken is a specialty and is certainly among the best I've ever had, gluten-free or not. Be sure to specify gluten-free fried chicken, since they prepare it both ways.
We were so excited to try the fried chicken after reading the reviews. When ordering I informed the waitress that my kids had celiac disease. The sous chef then came out to talk to us and told us he did not feel it was safe for us to eat at the restaurant. He said he can't confirm that the dedicated fryers were actually being used correctly. I appreciated the honesty but do not recommend for celiacs.
Fried chicken and greens! OMG the best chicken, even counting before I found out I had celiacs! Staff was kind and low key about my request for extra caution without drawing undue attention to me like some restaurants have to act like it's a big production to bring out gluten free food to a customer and I just want a dining experience like every other customer!
First time we ate here it was GREAT. Chicken was juicy and tasty and best of all gluten free. But these last two times I have gotten sick. I'm celiac and I did tell the waiter. I do not get sick right away and when I do I'm just trying to get home rather than call them back. Not sure if the chef is the same? I was so happy to finally find fried chicken but now I don't think we are going back. Not worth the consequences.
Love love love this place. The owner of the company is actually Celiac so it's a big deal for them. The gluten free fried chicken is fried in a dedicated fryer (although it takes about 25 minutes to cook, more if it's busy) and is one of the most delicious things I have ever eaten. The staff there is also super friendly, and I will definitely be going back there.
I've only found gf fried chicken one other time in 4 years and this was far superior! Crispy, crunchy, tender inside and not greasy. Also had bone marrow popcorn. Very good! Lots of choices. It is a seasonal menu. Came with a large group, many who ordered regular fried chicken. Mine was on a black plate. Everyone raved.
Quite a few things: 1) Website does not accurately reflect the amount of options. You will have stuff to eat here! 2) Unless you're a vegetarian. I recently started eating meat and thank goodness. Would only have 1 option, you guessed it, a salad. 3) The service I had was TERRIBLE! Our waiter basically ignored my mother and I. Took forever to order, constantly sipping empty water glasses, he wasn't friendly. Very off out from that. 4) I was excited for the GF chicken and GF zucchini bread, but the chicken was SPICY. It's not talked about on this app. Also zucchini bread wasn't on menu- maybe it's seasonal? This app greatly talked up Max's. Service brought my ranking down. It seems overrated from previous reviews. That said, it is a safe place to eat.
Terrific experience. Our waiter was very knowledgeable about celiac disease and took great care of me. The plate my boyfriend ordered was not originally gluten free but they happily modified it so I could share with him. The GF fried chicken was to die for! As were the pb&j wings! I highly recommend it!
This restaurant has plenty of gf food options. My daughter and I both thought the food was delicious. The fried chicken had a wonderful crunch and it had juicy delicious meat. I am extremely sensitive and I am not reacting to the food. There are large portions for the price of the food. This restaurant is definitely worth going out of your way to get here.
food was great but I got glutened. I'm sure it was either the appetizer or the ketchup, which was unmarked, so I don't know the brand. I know the chicken is fried separately. I was really excited since the owner has Celiac, but slip ups in the kitchen happen. I won't be back though. Can't risk the intestinal damage and horrible symptoms.
Owner has Celiacs. FOH and BOH staff are well trained on allergy issues. Gluten free dishes are served on black plates, those containing gluten on white. I had the fried chicken plate. Devoured it completely. It was surprisingly clean and lean. There is thought behind the preparation. The food isn't polluted with butter, fat, sugar, cream or salt. Zucchini bread dessert was fantastic as well.
I've only been there once so maybe it was an off night. Fried chicken was just OK. The mashed potatoes that came with it seemed waterlogged. I like mashed potatoes with a lot more butter and cream. These tasted like they were made with a thinner milk - just not enough fat. The chipotle honey that came with was a great addition. I love honey on fried chicken. I would come back if other folks in a party wanted to go here. There are lots of options for me to eat. But I probably won't come back on my own.
4 pm - 10 pm
4 pm - 10 pm
4 pm - 10 pm
4 pm - 10 pm
4 pm - 12 am
10 am - 12 am
10 am - 10 pm