McDonald's

This should not be in here. McDonalds uses a flour (wheat) coating on their fries. It doesn't matter that the fryer is dedicated to them if there is wheat on them. I'm guessing the review is from someone who wants celiacs to get sick. There is no way for a celiac to eat at Mcdonalds.

Celiac friendly?

No

I love that McDonald's has a dedicated fryer for everything, including french fries!

Celiac friendly?

Yes

Fries are great, always get a large, no reactions. Dedicated fryer too. Yum!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I go here often and I get the French fries at least when I go they have a dedicated fryer and I never get sick. I get the burger with no bun and a drink. The buffalo and ranch are sauces known to me that are gluten free. I get a hot fudge sundae or vanilla ice cream. The shakes are also gluten free. The blizzards are not because of the cross contamination. They don’t know much about it but know you know!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ordered a plain cheeseburger with no bun and specified for no gluten contact. Asked for it right off the grill. No reactions. Burger patty was presented on a bed of shredded lettuce so specify without if not wanting that.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

It’s a McDonald’s. Enough said. Hash browns. Celiac - no symptoms.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Of course it's McD's and not really gf but they do have fries in a dedicated fryer so are good for at least that. I'm pretty sure their hashbrowns are also safe but that's prob about it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout