They no longer have a gluten free menu so the staff isn’t well-versed on what it is to be gluten-free/their gluten ingredients. I had a steak with caramelized mushrooms & onions and a side salad with no cheese and oil & vinegar instead of dressing. My stomach feels great! I stayed away from all sauces. Manager was helpful in guiding my order and overseeing that it came out as gf as possible
— Not at all
— No gluten-free information on the menu
— Some
— Excellent
No more gluten free menu. They used to have it.
They got rid of the gluten free flatbread so there’s not a lot of choice
Yes
Gf selection is very limited and could be a lot better! Delicious food but staff could be much more knowledgeable and helpful. Don't order the gf pizza it was completely stuck to the pan and just ok. Had my child not been very hungry I would have sent it back.
Can't thank our waiter, Potter, the manager, and the staff enough for making sure they took every precaution to make sure my food was made without any cross contamination. Had 0 reactions to the food. They even had gluten free beer that I absolutely loved! Thank you so much again!!! Will return when in the area again.
I chose this restaurant because it was on the gf app -- had a very courteous waiter, Potter, who said he would make sure to inform the kitchen of my celiac spruce. I had filet with a baked potato, broccoli and salad with thousand island dressing. They had a decent gf menu and they made me feel safe about their food prep. I did not get sick at all. I went back two days later and had a burger without bun. It was tasty and again, no bad reaction-- would return
Yes
The pizza was pretty good. The sauce is what made the pizza better. They do have ommision beer! Which is the best gluten free beer !
They have a dedicated GF menu. Omission bottles and Angry Orchard on tap.
Yes
Great GF menu and THEY LISTEN!
Worst place I've been yet for gluten free. I asked if they have any gluten free options and they said no. The only option I came up with was a salad with grilled chicken without seasoning. Not accommodating, helpful and absolutely no reason to ever go back. Used to go here once a week before being diagnosed celiacs.
— Not at all
— Not Much/None
— Poor
I got sick here. I ordered a salad without croutons explaining that I have a severe gluten allergy. I then found a crouton in my salad. Of course, minutes later my stomach started hurting and the celiac symptoms appeared. I asked for a manager and let them know I had gotten sick. They said “do you have an epipen?” Clearly they knew NOTHING about celiac. Then proceeded to tell me the crouton “just fell in”. Really?! When we asked to speak to the GM they said “oh he’s never here” and I got a phone number to call. Obviously I will not be here ever again.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
This location (not sure if this is across the board) Doesn’t have much GF. No GF buns for burgers. No designated fryer. I had a Caesar salad. The waitress was helpful, but the restaurant did not have much GF
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
Nothing gluten free, told me that everything is probably cross contamination
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
No more gluten free menu.
— Not at all
— Not Much/None