Fries are in a common fryer, so we skipped those. Burgers would good and juicy. They do have GF buns, although they only had one left when we were there, so two of us had ours wrapped in lettuce (they were baking more, but we didn’t have time to wait). Buns appeared to be Udi’s, but they must bake on-site.
Surprised no one has commented here yet. They have gluten free buns. Lettuce wrapped. Low carb. Keto friendly. Fries, potato chips and sweet potato fries in a dedicated fryer. Love this place before being Celiac and even more so now.
Edit 3/2025. They have chicken strips now so fries no longer good to eat.