I’ve eaten here in the past and been fine, but recently had the chicken fajitas exactly as they say to order for gf and had a horrible gluten reaction. To be fair, I ordered online and did not list my allergy, but I usually don’t react badly to cross contamination. Their gf menu is old and I’m wondering if they updated a recipe for something.
Chips are cooked in shared friers with catering foods. They do have a GF menu. You can't have the onions due to soy sauce. The service was nice but slow-they have cut out bussers. The fajitas didn't much flavor. My husband had a different piece of meat and he said his had more flavor. Personally, with the taste of food and not being able to eat the chips, I will not be back by choice. Not many Mexican options in the midcities.
Gluten intolerance, I found this place was super knowledgeable. I asked about gluten free, and the waitress asked if it was an allergy or just a preference so she would know if the kitchen staff would need to clean their space and change their gloves.
I ate the chips and salsa, and had the fajita salad with chicken and steak! It was great and I’m feeling great!
Highly recommend!