The waitress was very knowledgeable about the menu and what was GF.
Yes
They now take gf very seriously, have a dedicated gf menu and I have never gotten sick!! Love it and go at least twice a month!
I enjoyed my dining experience! Our waitress was very knowledgable and helpful. The atmosphere was great, too. They accommodated my soy allergy, also.
I hate giving a bad review for Outback because I have been to many other chains with great experiences. This one is one to stay away from, however. They didn't have a gluten free menu and simply printed out their "allergen" menu, which had conflicting information with their gluten free menu (which I looked up on my phone to verify since the items listed as gluten free on the "allergen" menu haven't been gluten free options in the past, such as fries and soups). When I asked about the conflicting information on the menus the server told me that "honestly everything is just fried in the same fryer" and that he didn't know what would actually be gluten free. The manager was also no help. Very frustrating and my family had to leave and go to a safer restaurant option. Will not be going back to this location. The one in High Point is wonderful, though!
No
Waiter was very understanding of celiac. They had a gluten free menu. I had steak with jacket potatoes and broccoli. Steak was really tender and tasty. Will be going again before we leave. Bit expensive and with limited choices it’s the way it is
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Good food and great service. The waiter even brought me an orange to enjoy while the others in my party ate a blooming onion.
— Somewhat
— Some
— Good
Ordered from dedicated gluten free. Many options!
— Very
— Most/All
— Excellent
I have gone to this location multiple times and have not gotten sick. The wait staff is very familiar with gluten free protocol.
— Very
— Most/All
— Excellent
Decided to try outback since there were good chain reviews, but the service and food quality here was lacking. They did offer a GF menu, but options did still feel limited. I got the sirloin steak, baked potato, and a house salad. Steak was cooked well, but bland. Baked potato was drenched in butter, which I was not expecting. No burger options for GF.
My husband got normal, gluten filled food, and it was also sub par. We thought it was funny that his burger bun was falling apart as badly as GF buns do! I had little pitty for him lol
We got the chocolate thunder down under dessert, which was yummy, but very very rich.
All in all, it was over priced for the quality of food we got. I did not have a reaction, so good on that front.
— Somewhat
— Separate gluten-free menu
— Not Much
— Below Average