The outback always has great steaks. They really take gluten free serious. I wish they changed the menu up though they could potentially make some appetizers gf if they had a gluten free fryer but they don't. The menu is small but always good
— Some
— Good
Ordered a caesar salad after disclosing allergy and it came with croutons. Mistakes happen so we sent it back. Salad comes and we notice some crumbs. Ask the server if this is a new salad or if they just removed the croutons. They were told by kitchen staff it was a new salad. Turn over lettuce---sure enough there is still a crouton in the salad. A final salad is brought out without croutons, but all trust is gone. I've been to outbacks that are okay but this one really doesn't know what it is doing.
No
Nothing special here for gluten free people mostly just meat and salad.
This location is very GF friendly! I've always had outstanding service, the manager frequently comes out to check on you and I've never left feeling sick from cross contamination! For a chain, this individual location is awesome!
Yes
Ok menu.. Everything states you need to ask for this without gluten containing product. So there's no originality or wow factor. But it's not bad Judy kinda bleh
Waiter was very understanding of celiac. They had a gluten free menu. I had steak with jacket potatoes and broccoli. Steak was really tender and tasty. Will be going again before we leave. Bit expensive and with limited choices it’s the way it is
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Good food and great service. The waiter even brought me an orange to enjoy while the others in my party ate a blooming onion.
— Somewhat
— Some
— Good
Ordered from dedicated gluten free. Many options!
— Very
— Most/All
— Excellent
I have gone to this location multiple times and have not gotten sick. The wait staff is very familiar with gluten free protocol.
— Very
— Most/All
— Excellent
Decided to try outback since there were good chain reviews, but the service and food quality here was lacking. They did offer a GF menu, but options did still feel limited. I got the sirloin steak, baked potato, and a house salad. Steak was cooked well, but bland. Baked potato was drenched in butter, which I was not expecting. No burger options for GF.
My husband got normal, gluten filled food, and it was also sub par. We thought it was funny that his burger bun was falling apart as badly as GF buns do! I had little pitty for him lol
We got the chocolate thunder down under dessert, which was yummy, but very very rich.
All in all, it was over priced for the quality of food we got. I did not have a reaction, so good on that front.
— Somewhat
— Separate gluten-free menu
— Not Much
— Below Average