Heed the warning, this place has flour everywhere. Even when I order a gf pizza, my family ordered regular crust, she picked the gf out, then proceeded to make the rest of my family's crust with flour, turned to me and asked what I wanted I said for her to change her gloves!! She was just going to add my toppings after using flour for the other pizzas! Another gentleman added my topping, no clue if he changed gloves. I have no clue if it will have a reaction, but I'm afraid I will. This place needs to educate their staff if they are offering up gf pies.
— Not at all
— Gluten-free items are marked on the main menu
Have ordered from other pieologies and been fine, and their website even talks about special procedures taken to prevent cross contamination, but went into this one and there was SO much wheat flour everywhere, every surface. They asked if my gf was an allergy or a preferance, (I'm celiac) and they changed gloves. They got a gf pizza dough frozen out of a little freezer below the station; there was flour all over the top of the freezer, and even though he put on new gloves, he touched the floury freezer door with his "gf" gloves. So silly. Also, all the toppings were in one buffet style station, so i just opted for no toppings as they were all floury and cross contaminated. They didnt have a separate oven either and just put it in the main oven. Not happy at all as a celiac eating out with friends.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
Good pizza, they’re cautious with cross contamination.
— Very
— Most/All
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Pizza was super good! The staff was knowledgeable and would let each other know that they needed a glove change. Prep stations are not split so there is a chance of contamination but I never got sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great GF pizza! Ordered online, to go. Ate at the beach and felt fine afterwards.
— Somewhat
— Some
— Excellent
The food was great. They had two options for GF crusts. They did have some protocols for preventing cross contamination (changed gloves and put my pizza on a paper to protect it from touching surfaces) but I wouldn't assume they were 100% effective.
Not gluten friendly. They do have a gf crust but they said none of the meat toppings were gluten free. Shared oven. Flour everywhere. The staff was very helpful in making sure I knew what my options were because they did not want me to be sick. Did not eat here after finding out all the information.
No
Gluten free pizza is delicious as are the salads and you can customize to your taste
Yes
When I told the server I had a gluten allergy she immediately changed her gloves and relayed it to the rest of the line. I’ve eaten here twice. The first time I did not get sick. The second time I did. They are doing the best they can to accommodate, just be careful.
The staff was great about knowing to change gloves as soon as I ordered the gluten free crust. They have separate sauces and a dedicated gluten free oven as well.
Ordered delivery, gluten free crust was thin crispy and delicious, bonus they have vegan cheese, gf crust is also vegan
— Very
— Some
— Excellent
Ordered from here many times and been fine
— Very
— Most/All
— Good
Ordered a gluten free pizza and the staff was super nice and asked about safety precautions along the way. Change gloves, change spoons, cook the pizza in a pan so it doesn’t touch the oven. I appreciate the effort and enjoyed my pizza, but I wouldn’t know how safe the pizza would be for someone with a more severe sensitivity than me. If you go on the website and build a gluten free pizza on the location you’re planning on going to, it’ll only list the ingredients that are gluten free if you want an idea of your options before going.
Great experience. Gluten free crust, washed hands and changed gloves, had separate utensils and sauces bins to prevent cross contamination. Also separate pizza cutter. Very impressed.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
It was good. But there was way too much cross contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good