Pine Creek Public House

This is a family sports pub next to a large grocery store. I got a salmon BLT on GF bun. The accompanying fries were from a dedicated fryer. I’d say the restaurant is safe for celiacs. It’s homestyle cooking, as in I could make it myself at home. There are better options for a date night, but it’s comfortable food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

GF Bar food, ciders, GF beer!! Dedicated fryer separated by partition! Lots of options. Owner has celiac and they take every precaution to avoid CC. Most of the menu can be made GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great dinner and great selection of menu options - whether you’re gluten free or not. Enjoyed my chicken but saw several other items I’ll have to go back to try.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great experience both times I have been here! Love it!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I can’t say enough about this place! They were super accommodating and the owner/manager came out and spoke to me about how they try to avoid CC as much as possible, explaining each menu item. They are working on updating a separate gf menu. They use vegetable oil in their separate fryer but went out of their way and bought chips for my spinach dip to be extra accommodating so I could avoid eating through my soy allergy. I was super grateful.

Stop by there! We need to ensure us in the allergy community support business owners that get it and their restaurants because they are so far and few between. If you have multiple allergies, any place is difficult if not impossible, but these folks with such heart are what keeps me hopeful that we can one day eat out safely with our loved ones and friends without having anxiety and sickness afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

I would give this place more stars if I could. Dedicated fryer, dedicated prep space, so many cider and gluten free beer options. Safe wings and fries, guys! Almost everything on their menu can be made gluten free. And the food is absolutely delicious! I recommend the Buffalo chicken Flatbread highly. And dessert!

The owner has celiac herself so she is very very careful and is always willing to come out and discuss the menu and your concerns at length personally. Very kind and accommodating and remembered me and my order after only one stop in.

She even makes sure of details like a plexiglass partition between fryers and using tongs for all fruit in drinks so it won't cross contaminate.

I am a sensitive celiac and have eaten here several times without getting sick. Do yourself a favor and try it out!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating

This is a hidden gem for those with Celiac. They have an array of beer/cider options. They have a dedicated gluten free fryer for fries, wings, etc. I had the gluten free flatbread and it was delicious. The owner who is gluten free came out and spoke with us about all of their preventive measures. I honestly haven’t been to a restaurant or bar that has taken this so serious. She even said they have a plastic shield between fryers. My food also came out marked as gluten free. My wife who is not celiac also loved the food. We will be going back often!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering

Great gluten free menu. Owner has celiac so she is very dedicated to having true gluten free options. Has a dedicated gluten free fryer and even offers a gluten free dessert. 100% recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch