PizzaFire

Okay so when they first opened the staff making my pizza tried to tell me the oven is so hot it kills off all the gluten. Like, she was dead serious. I was like sis, that is not real. But as long as you opt for the pizza to be made inside the metal tin it's pretty safe.

Knowledgeable staff, solid crust with great toppings, and never sick afterwards. Awesome!

Tasty GF pizza but they never seemed to cook the pizza enough. Not sure if celiac friendly.

Celiac friendly?

No

These 2 large pizzas with peperoni and sausage were the most pathetic pizzas for $17.00 each that I have ever had. I could go to Walmart and get that quality of pizza for less than $7.00. I was embarrassed to serve these to my friends after our Bible study last night and apologized.

Celiac friendly?

No

Good tasting gluten free crust. Staff will bake the pizza in it’s own tray inside a pizza oven.

Celiac friendly?

Yes

My son is not Celiac but has Eosinophlic Esophagitis. We tried this place about a month ago and had a horrible experience. (Uneducated staff) My son did not have any reactions but his food had to be remade the right way. I called the owner Tom the next day and reassured me he would fix the issue and even sent us free pizzas for a YEAR!! He was the sure that he would fix the issues. We went there tonight and with out me prompting them every step of the way they did everything outstanding. Check out this brand new place