It was ok—ordered burger with no bun and fries
— Not very
— Not Much
— Average
Lol don’t come here. They said they can’t help cross contamination and the bowls look so gross. The dogs without a bun is a waste. If you’re with a group you can come but I would never choose to. Expensive too
— Not at all
— Poor
Have sandwiches in bowels so no bread! Fries were GF not sure if they were in a different fryer. It was really good, definitely a regular place. Ps if u don't want the bowel you can bring your own bread.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
There is no dedicated fryer here despite website. Burgers can be done in a lettuce wrap.
— No gluten-free information on the menu
— Not Much/None
— Poor
The person taking my order at the drive thru had no idea what a food allergy was and seemed to have no interest in helping me navigate the menu. Luckily I didn’t have any ill effects from the classic combo bowl. Their fries were great. Also regarding the other review, the allergen guide on their site lists the Italian bowl as containing gluten.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
We stopped here to get a bite to eat. We got the Italian combo bowl which is gluten free. You’ll get some choices of cheese and peppers. We also got the chili cheese fries and they told us it was gluten free . Great food and wonderful service.
— Somewhat
— Some
— Excellent
They currently offer Italian beef bowls that you can add toppings and even add Italian sausage.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Dedicated frier for fries so they’re gf, but if you don’t eat meat or have any questions at all you’re screwed. I was able to see online that the frier is for fries only making it gf, but staff was NOT knowledgeable (at one of their biggest and newest locations in Chicago…), and acted super annoyed by safety questions. Plant based hot dog is vegan but NOT gf and i had to ask 5 people to confirm if the hot dog itself had gluten (it does). Every answer was “well the bun has gluten”….obviously… but shouldn’t staff be knowledgeable about the other 10 ingredients? Wouldn’t risk it!
— Somewhat
— No gluten-free information on the menu