Was able to get talk to a manager and he showed me the seperate areas they make gluten free v traditional. The areas are enclosed rooms with sealed doors. The GF room is about 50 feet away from the Traditional room. These are the rooms where they make all their products like dough and pasta. And all this is made in the basement of the greenwood location, which also provides for their downtown location
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Some of the best GF pizza I’ve ever had. Thick crust, chewy, bendable, and doesn’t fall apart. Knowledgeable staff and extensive menu. The garlic bread was also good
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We were very happy to eat here. The pizza was so very good, nice thick crust. The staff were very knowledgeable and so polite. Parking is a problem out front, but they have some free parking in the back. We came from Canada,but our next visit we will eat there again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Tasted and looked just like pizza made with wheat flour. The crust was thick and easy to chew. The taste had some sweetness. Overall, one of the best GF pizzas I’ve had.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Most impressive variety of Italian gluten free options we may have run across. Pizza was solid. Also had the GF mozzarella sticks which were … mozzarella sticks but hey we could have them. High confidence GF food prep is co consistently on point.
— Very
— Separate gluten-free menu
— Most/All
— Good
The best gf+vegan pizza I’ve found! Huge menu even for both. My friend who is not gf or vegan ordered off my menu and even she agreed that it was delicious and held up against “real” pizza.
Staff was incredibly friendly and very knowledgeable. Will definitely be back when I’m in town!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Triple check you receipt and pizza box for it to be marked gluten free. 2/3 of my order came gluten free but one was messed up and now I’ll be sick after taking a bite and not realizing. Two separate kitchens are great if your order is correct
— Separate gluten-free menu
Had lunch here! Had a full separate gf menu - multiple crust and sauce options for their pizzas. They were able to confirm different allergens either were or were not present in various items.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Separate GF kitchen. Delicious food.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
So many gf choices! The menu is separate but it's just as big and the first thing they ask you when you walk in is if you have any allergies. They also have vegan and gf/vegan. Very friendly staff, so many great choices, and large portions.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Felt safe/did not get sick. Food was good, but not great. Nice to be able to have the pizza without worrying about cc.
— Very
— Most/All
— Average
I tried it due to all the hype but im sorry I have had way better gf food and for the cost this food is not that good. Bread is super thick and bland. You can make anything gf which is nice but only the mozzarella sticks were good imop and the pizza was mid. Also the “Elevated Twix” desert called Millionaire bars do NOT taste anything like a twix.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Below Average
Incredible pizza! So lucky to have found this gem in the city. Will be coming back. :D
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Absolutely massive gluten free menu. I honestly felt like a kid in a candy shop. Pretty much anything they have on the traditional menu can be made gluten free. They ask you on entrance if anyone needs and alternate menu. They also have the option for you to buy loaves , hamburger buns and pizza crusts and other baked goods. Great place for gluten free options!
— Separate gluten-free menu
— Most/All
— Good
Biggest gluten free menu, and the most amount of opinions I’ve had since I got my diagnosis. Delicious food, and I didn’t get sick!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
This was the biggest Gluten Free menu that I have seen since getting diagnosed and everything was delicious and I had zero reactions. We got the GF Cheese Bread and my husband, who is not GF, said it was the best Cheese Bread he has eaten, and I got the GF RAZZiS Special Pizza. The pizza crust was not thin! It was thick and delicious, it felt like a hybrid of hand tossed and deep dish, which was amazing with it being GF. I would highly recommend!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Had many pizzas here, they taste great and never had a problem.
— Separate gluten-free menu
— Most/All
— Excellent
Definitely a lot of flour floating around the kitchen while they're making gf dough. I hadn't eaten anything else all day and now I'm sick as a dog
— Not very
— Separate gluten-free menu
— Most/All
— Average
Great place. Super casual but absolutely huge GF menu. Can pick almost anything! Pizza was so delicious! Highly recommend
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Amazing food and service. Definitely kept me safe. Super tasty food.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
heinous. crust was so thick and weird, and the entire pizza was flavorless. sausage, goat cheese, roasted red peppers, and kalamata olives and it still managed to be impressively bland.
— Very
— Separate gluten-free menu
— Most/All
— Poor
We ordered in at our hotel thru Uber eats. The Pasta was missing the broccoli, the “traditional” soup was sent instead of GF, the extra sauces were NOT marked in any way, the desserts simply didn’t arrive.
The pasta is okay. Seemed home made. The majority of shrimp had the tails removed, found three random tails.
Over all disappointed.
— Not very
— Separate gluten-free menu
— Most/All
— Average
Separate GF menu, BBQ chicken pizza tasted soooo good. Then I dropped a glass and gave a huge tip because I felt like a jackass. You won’t do that, though. 5/5
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Gluten free and vegan options. Very small seating area. This restaurant is best for takeout or delivery.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
This place is amazing.
You’ll have your own complete separate menu with too many options.
We got the calzone which was something I have missed the most since being celiac.
Skip chicken tenders.
Cheese bread was amazing.
Pizza was amazing.
Calzone was my favorite part.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
So good! Impressive menu that includes a gf version of nearly everything. Cross contamination is very unlikely, for a separate kitchen is used. As a celiac of over a decade, I was impressed.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
After being diagnosed with celiac just a month before, I was so happy to find a place with GF pizza and garlic bread, and it was good! They have 4 different menus based on your dietary preferences.
— Very
— Separate gluten-free menu
— Most/All
— Good
Razzi's Pizzeria
This place is one of the best restaurants I’ve visited for gluten-free pizzas. I read about the restaurant on Find Me Gluten Free App (which I highly recommend downloading if you are gluten free by choice or dietary restrictions). Located in downtown Seattle, the pizzeria has a wide variety of gluten free, keto, vegan, and traditional options. There are many pizzas, pasta, paninis, salads, and so much more. The owner and staff are very knowledgeable about food allergies, and most items can be easily modified or substituted. I loved that even their sauces were also allergen friendly. There is an option for no soy-garlic-gluten-sugar-free sauce, which is delicious. I preferred the cauliflower crust over the gluten free due to my preference for thinner-crust pizza. Though, both crusts were of excellent quality in consistency and taste. They even have gluten free mozzarella sticks! I had the Margherita and Roasted Garlic without the garlic (I never knew it could be possible)! There is a small interior dining area and a few tables outside. Most of their business is carryout. In addition to various gluten free food options, there were also several gluten free beer options. This place was so amazing that I stopped to eat there twice on my Seattle trip. Razzi’s is a must-go for pizza.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Pizza, Calzone, and Eggplant Parm were very good. Avoid the Mozzarella sticks and Garlic Bread
— Somewhat
— Separate gluten-free menu
— Most/All
— Good
Delicious pizza and mozzarella sticks! Such a nice experience and cute seating area.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Okay I was worried bc of some bad yelp reviews but I really wanted to try this place so I went anyway. Delicious pizza! Soft, bready crust and good toppings/sauce/crust ratio. Service was averagely good and there’s a patio area in the back.
— Separate gluten-free menu
— Some
— Excellent
Pizza was great and had no reactions after eating. I ordered online and made a note that I have celiac, asking them to be extra careful with any potential cross contamination. My note was printed clearly printed on the ticket and receipt, so I know it was seen which is nice!
— Very
— Separate gluten-free menu
— Most/All
— Good
great place! i ordered a gf cheese pizza, gf garlic bread and a gf caesar salad! all were very good! my non celiac mom and sister ordered regular pasta and my gf food was brought out first which was a nice surprise because i’m usually used to my gf food coming last! the server was very nice and the gf menu was large and very nice and i’d love to come back and try some more stuff including the deserts! i definitely recommend checking out this place!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
listen, i’ve resigned myself to a life of mediocre food until they invent a pill for celiac. and it has to be said that the pizza was actually better then what i’m used to getting. but my god, that tiramisu. i cannot believe i paid 11 dollars for a protein bar in disguise. if you go here, please do not spend your money on it.
— Very
— Separate gluten-free menu
— Most/All
— Poor
The service was great! They seemed very confident in being able to provide gluten free food to someone with celiac. We ordered the house made ravioli with creamy marinara and a regular GF crust pizza. I asked all the usual questions such as do they put GF pasta into the same water as gluten pasta and they said no. The pizza process threw up some red flags. They use the same line ingredients for both GF and gluten containing pizzas and cook them in the same oven but GF pizzas are on their own pans. Normally we wouldn't chance this but I read so many reviews of people with celiac eating here without issue that I went against my better judgment. I am also gluten sensitive. Both my celiac son and myself experienced symptoms of gluten intake. The symptoms weren't severe so I do believe it was a cross contamination issue vs a blatant mistake. Sad that it didn't work out for us to feel comfortable going there next time we visit Seattle.
— Not very
— Separate gluten-free menu
— Most/All
— Excellent
Yum yum! Very cute place, great date spot and not too loud.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
On our first trip to Seattle my husband and I tried out this restaurant. Sooo good! They have a cute little patio to sit in. Order at the counter and they bring it to you. They have 4 separate menus: tradition, vegan, gluten free, and gluten free + vegan. I ordered a million and one things to try and was not disappointed. I got a calzone with gluten free dough, vegan cheese, pepperoni, sausage, and salami. Delish! I also tried the gf/vegan cheesy bread yummy! And also tried the gf/vegan feta Alfredo which has yummy red peppers in it. Everything was spectacular! Will definitely be on my forever yum spots to visit next time we come back!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The food was good. Pizza was deep dish which we didn’t like as much. We ordered the food online and there were a lot of options. I didn’t have any reaction to gluten; Safe for celiacs.
— Very
— Most/All
— Good
The pizza was honestly one of the best gf pizzas I have ever had. The menu is HUGE. I also got chicken fingers with marinara sauce. I wish I had more time to try everything else on the gf menu. 10/10 go here!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
First time I’ve been to a restaurant with fully separate gluten free, keto and gluten free/vegan menus available. The level of attention to detail and options for each dietary preference was impressive, from appetizers to pizzas, pastas and desserts. You can even buy pizza crusts and breads there to go. I will definitely be going back to try their baked fettucini with in house made vegan Alfredo sauce!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The most delicious pizza ever! Tastes like focaccia bread and has a full front and back menu full of GF options for sandwiches, pizza, Desserts and drinks. Definitely a must to stop by and get something.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Went to this place well in Seattle for dinner and it was great. They had an entire menu that was gluten free the same size as the regular menu (let me add the menus were pretty extensive and big). Based off the bad reviews on the taste of pizza from here I didn’t get it. Instead I got gluten free chicken parmesan without the noodles and gf cheesy garlic bread. It was SOOOO GOOOD. My non gluten free company shared my garlic bread and they couldn’t even tell it was gluten free, which honestly made me a little scared it wasn’t but as the waiter served it he said gluten free and I didn’t get sick so it must have been. Definitely recommend if your in the mood for Italian food.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Staff is well trained in Celiac and cross contamination. They have an entire menu dedicated to gluten-free. Best pizza I've had to date.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I called ahead to ask about cross contact precautions and honestly the staff I talked to was kind of a jerk about it, but he said they keep the ingredients separate and are very careful, changing gloves between each pizza and then everything goes in an individual pan through a conveyor belt oven and doesn’t touch. Our food all came labeled as gluten free and nothing made me hugely sick but I thought all of it was just fine. The default GF pizza is a thick crust like pizza huts pan pizzas but not nearly as good, and pretty crumbly. I agree with others that I could do better at home. I might try again for other things bc their menu is HUGE but I don’t think it’s going to become a frequent staple for us.
Updated: this was recommended to me right away when I was diagnosed and it was the first restaurant we tried. I can say with confidence now it is the worst option we have tried in the 6 months I’ve been GF. The Costco cauliflower crust pizzas are much much better!
— Somewhat
— Separate gluten-free menu
— Most/All
— Below Average
As a Celiac, I always like to call the facility to confirm what I read in this app. I called to confirm all the reviews here were still accurate, and I was met with "I don't get why people call, the point of Find Me Gluten Free is so people don't have to do that". I have never been met with such a rude response from anyone. Overall, he made me feel very embarrassed for asking simple questions and I chose to not eat here.
— Separate gluten-free menu
got gluten free garlic bread and a dinner salad delivered to our hotel. we got a whole order of garlic bread, i would get a half instead it was like 8 large pieces, we didn’t finish it. the salad was good but only had two cucumbers and two tomatoes for a large size salad. i wrote celiac on the description box and celiac was written on the box when we received it. would definitely eat again.
— Very
— Separate gluten-free menu
— Most/All
— Good
Great GF options & garlic bread. Very knowledgeable.
— Somewhat
— Most/All
— Excellent
It’s great. Gluten free calzones, pasta pizza, etc. The owner has celiac, so he understands everything and there is gf protocol and separate preparation areas and everything. There is a seperate gluten free menu, and many dairy-free and vegan options. Pretty much everything is/can be gluten free. There is even an allergy certification nest to the entry door. The actual food is quite good, nothing crazy but great all around.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
I ordered the Razzis GF crust after reading the reviews here first, and I will have to side with those rating the crust on the lower end of the scale. It was "okay" as others have said, but not great. Let me put it this way, there are other pizzas across the country I really hope and plan to have again. Razzis is not one of them.
It is fairly dense -- about a half inch thick crust throughout, and slightly thicker around the outer rim. Bready. Not thin, as others have noted. Sauce on the pizza and the toppings were also okay, but not standouts.
It is impressive that they have so many options here, and I commend them for that. But I would urge them to roll the dough thinner for the majority of the pizza. They do have a thin GF cauliflower crust too, but I didn't try it.
— Separate gluten-free menu
Got a GF pizza and it didn’t get me sick!!
Really tasty, maybe one of the best gf pizzas I’ve had. I got the cauliflower crust and it was good. Leftovers weren’t too bad either, crust didn’t get too hard.
Place has great protocol. I took a gluten ease still just in case of anything (idk how much that stuff helps me but I like to think it does!) and had no issues.
— Very
— Separate gluten-free menu
— Most/All
— Excellent