I have been to many Red Robins and have never had an issue with order specifications until today… I ordered a burger that needed fried jalapeños omitted and I also surprisingly had to confirm that I needed fries in a separate fryer, after I added that I needed GF for allergy (I’m used to being asked “preference or allergy” so the omission of that question made me suspicious of the server’s knowledge).
When I got the burger, the bun appeared to be the GF one they use, but on the burger were the breaded and fried jalepeno coins. Fortunately they left the burger on the table while they made a new one. (Otherwise I would have been nervous they just removed the jalapeños.) I had them bring me new fries also. Hopefully I won’t feel sick later :(
Oh, and when our bill arrived, my burger was on their twice because of the remake. Fortunately we were paying attention and pointed it out to our server, and after some waiting she finally fixed it.
If going- make sure to check everything carefully: food, order specs, receipt!
— Not very
— Separate gluten-free menu
— Some
— Good
The server wasn’t sure what gluten was, but told the manager (without me asking him to) that I have celiac disease after I ordered my food. The manager came to the table and ensured that he would be in the kitchen making sure the food was safe and explained that they have a process for when people have allergies and intolerances. I was impressed!
Yes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
Tawny our server was knowledgeable of celiac and Thomas the Manager made an extra effort to set our minds at ease, and even explained to us the fryer set up. My daughter had the bacon cheeseburger and fries with no reaction.
Yes
Hit or miss. I’ve found it’s better to go when it’s not peak times. I’ve been given a basket of fries with a piece of chick strip in it and also had my plate with a gluten free bun and “allergen fries” come out with what looked to be the breading from an onion ring on the plate. I don’t think the servers at this location care. The one in Jones Valley is better.
No
Dedicated fryer for gluten free fries - love them!
Glad they changed things so I can have a burger and fries!
Food is delicious and I have never been sick or contaminated by Red Robbin. However, the staff and management is horrible. You are lucky if your waiter/waitress comes to check on you; and usually it's not because they aren't working. Poor management leads to poor service.
Yes
We have had multiple good experiences with this Red Robin.
Their hamburgers are half the size if the one in Plainfield IN. Patties look look they were bought preformed and cheap.
Yes
Yes
My son loves the g-free burger with a bun!! Knowledgeable management too!
Not a ton of food if you are allergic to even the cross contamination of wheat products but I was given a printed menu of gluten free foods. Their gluten-free bun was really good!
We have been twice now, the staff addressed any allergies. The cauliflower pizza is amazing. I understand the huge risk of cross contamination and I’m quite sensitive.. however I had no problems with their pizza both times we went! Will come back again!
— Somewhat
— Some
— Excellent
A regular for us. Great gf fries and burgers with gf buns.
— Very
— Most/All
— Excellent
I have had several good experiences here. They have a dedicated fryer for their fries and always take my order seriously. Make sure to mention you have a gluten allergy.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Had a gluten free bun cheeseburger and they have the option to make your steak fries gluten free, it was so good!! Will definitely eat there again.
— Excellent
They have really good gluten-free buns and they make everything in a separate area I've only had one issue where someone gave me fries that were cooked near gluten but i could easily tell because they dont put seasoning on their gf fries (but you can put some on yourself still) and they usually have purple sticks in the gf burger but they might have stopped doing that
— Somewhat
— Separate gluten-free menu
— Some
— Excellent