Red Robin
$ • Restaurant
Most Recent Reviews
When we went the wait staff had zero clue at all about anything gf. Had to leave.
Normally a very safe place for me to eat but went tonight when it was not busy and asked for the fries in a dedicated fryer. After eating half of my food I found a breaded zucchini fry in my food and they had crossed contaminated my whole meal. I'm currently very ill from it. The server was really knowledgeable about celiac disease but management tried to blame me for their mistake. I wouldn't recommend eating at this Red Robin. Other ones are a bit better with their celiac procedures.
Good food but no longer carry GF beer. Cider is not beer!!! They did offer me ab O'douls thinking that because it was low alcohol it must be GF. It's used to be one of my favorite places when I travel but no more. Even scarier is the servers no longer know what it means to have something GF. I'm getting to the point I no longer trust the food.
Notes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
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More Reviews
6 yr old has Celiac and never has issues here. We have eaten here multiple times over several years. Have never had an issue staff knowledge or my son getting sick. 👍🏻
Other review is outdated and inaccurate. They have GF buns and fries and now ranch sauce is GF. Never gotten sick here. Love it
Server had no clue about gluten. No gluten free buns or bread.
their gluten-free hamburger bun made this a delicious meal. excellent service also.
Good GF menu staff trained and never got sick there. They wrap burgers with lettuce and you can have the fries as they cook separate and don't put seasoning on them. Yummy!!
Reviews of this Chain
Bottomless gf fries in their own fryer are always a treat. Gf bun on my burger was one of the best ones I’ve had, it didn’t fall apart at all. Waitress was very helpful and my food came with an allergy tag. Great experience!
Staff takes all precautions. Dedicated GF fryer. I have been eating here about once every two months and have never had a reaction. I usually get a cheeseburger wrapped in lettuce and the fries.
The food was good and the staff was very knowledgeable about gluten allergies. The have dedicated fryers and a gluten free menu.
Good GF buns although I’m not sure about cross contamination.
I eat here frequently and I not only have never gotten sick but the servers always appear knowledgeable about GF/CC. The online allergy menu builder is super helpful though there does appear to be one inconsistency with bacon (said it was GF for one sandwich and not GF for another) so I was cautious and skipped getting any. They'll fry Brussels Sprouts in the dedicated fryer upon request. Last time I was craving a milkshake and hadn't had one for a long time due to the risk of CC and my server cleaned the mixer for me so I could have one.
