Red Robin

No more Red Robin for me. While I don't seem to be reacting to gluten after they initially had to remake my salad, due to them adding garlic bread, I ended up with an allergic reaction to shellfish. So disappointed, one less place I can eat on a very short list of restaurants. I've eaten at other locations and had no issues, but will now be avoiding them.

Celiac friendly?

No

Dedicated fryer, made us pull up gluten free menu on our phones(they didn't have a hard copy). EXTREMELY slow service.

Sometimes service is bad. Depends on waitstaff & manager on duty. Some staff are not that knowledgeable, but pretty much are all at least allergy aware. Udi's buns or 'protein style' with the lettuce wrap. Some have dedicated fryers and some do not, so need to be wary of bottomless fry cross contamination. Seasoning did not used to gf, supposedly is now, but you will get mixed answers if you ask the staff.

Celiac friendly?

Yes

They have gluten free buns (Udi's, I think). Or they will wrap any burger and most other sandwiches in iceberg lettuce. Staff isn't always the most knowledgable but they are very accommodating. I've eaten here a few times and had no problems.

sometimes service isn't so great, bottomless French fries & now gf buns

I have had several good experiences here. They have a dedicated fryer for their fries and always take my order seriously. Make sure to mention you have a gluten allergy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Had a gluten free bun cheeseburger and they have the option to make your steak fries gluten free, it was so good!! Will definitely eat there again.

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have really good gluten-free buns and they make everything in a separate area I've only had one issue where someone gave me fries that were cooked near gluten but i could easily tell because they dont put seasoning on their gf fries (but you can put some on yourself still) and they usually have purple sticks in the gf burger but they might have stopped doing that

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers online ordering

Staff seems very confused about gluten free fries. Used to have to order them without ‘seasoning’, but last visit I was told that ALL of the fries are now gluten free, even with seasoning. The confusion seems limited to this location. Even the manager wasn’t all that reassuring. If you’re celiac, beware...

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Only got fries but they were good with no noticeable gluten reaction and server was very nice. They announced gf fries with pick and bottomless so again with new basket.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average