Red Robin

12 ratings
$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Burgers
100% of 2 votes say it's celiac friendly
625 SW Powerhouse Drive
Bend, OR 97702

Top Reviews


Celiac

Overall Rating

Review


I had a good experience!! I ordered a cider and a bacon cheeseburger with gf bun. I started to ask if the fries were separate. The waiter said "I got you. I'll take care of it." And he did!! My burger arrived on a totally different type of plate with a purple allergy warning stick in it. Allergy warning was on the order tag that went to the kitchen Ave on the receipt. I honestly got teary-eyed over it because I was a but worried when my hubby wanted to eat there (He should get to choose every once in awhile!) and eating out as someone with celiac, especially while traveling, I frequently feel like a 'problem customer.' It was so nice for the waiter to just catch on, handle it and not make me feel like a whiner. And, I was not glutened! 😊 I only marked 4 because the ketchup is Heinz and not certified gf and the fries were not super hot but, overall, a very good experience!

Celiac friendly?

Yes

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I have eaten here a few times without ever have a reaction. Each time I clearly explain to wait staff my allergy and they take it seriously. Always a decent burger.

Celiac friendly?

Yes

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


I’m am not Celiac’s, but I am intolerant. I ordered a Wedgie burger with fries because they do have a dedicated fryer, but when they brought my food, they had sent out a regular burger. When I sent it back and the replacement cane, the burger was correct, but I questioned whether the fries had come from the dedicated fryer because I had my gluten response. I think anyone with Celiac’s should approach this location with caution.

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Bread/Buns
  • Burgers
  • Gluten-Free Menu

Categories

  • Dairy-Free Friendly
  • Kid Friendly
  • Late Night
  • Lunch
  • Online Ordering
  • Restaurant
  • Takeout

Notes


Red Robin has gluten free buns for their burgers. Many locations also have dedicated fryers for gluten free fries. Please verify with your server.

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More Reviews


Celiac

Overall Rating

Review


Gluten free options available, ask for gf menu on iPad and it will show all options. Service good, bacon cheese burger really hit the spot.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


I specified to the server that I was celiac and ordered a GF burger and fries. I was assured that the fries would be fried in a dedicated fryer. Well I am doubled over in pain tonight. I'm done with Red Robin.

Celiac friendly?

No

Updated 4 years ago read full review

Celiac

Overall Rating

Review


I got glutened after ordering a GF drink, GF burger/bun, and GF fries. The host didn't seem attentive to me having Celiac. I will not be coming here again

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Dedicated fryer and GF buns! The food is just ok, but it is nice to be able to grab a greasy burger and fries like everyone else.

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


They say Gluten free Steak fry ,But I had a really bad reaction with in 30 min . I had a bacon cheese burger and steak frys😏 off gluten free menu . I ate here before but, I think today they were really busy...

Celiac friendly?

No

Updated 5 years ago read full review

Overall Rating

Review


dedicated frier and grill, gluten free buns and huge menu to choose from. Staff is knowledgeable and friendly with my Celiac. Never been sick and have eaten there multiple times.

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


Dedicated fryer, Udi's gf hamburger buns. We've already eaten here several times since discovering this with excellent results.

Updated 9 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


Edit:. They've changed the buns and now are horrible. Don't waste your money.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Great dining experience! I ordered the California Chicken Burger. They have good gluten-free buns, but I asked for the lettuce wrapped version. The server was so knowledgable and helpful. She made me feel completely comfortable with my meal. There is an interactive allergy menu available online where you can indicate your preferences and it will list safe menu items and substitutions, but I didn't need it since the server was so attentive. My order was flagged as "Celiac" and everything was prepared in a dedicated area. The chicken breast and bacon were both cooked in a seperate pan rather than on the grill. They also have a dedicated fryer for french fries. Highly recommend!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Offers online ordering
  • Offers outdoor seating

Overall Rating

Review


This is not a place to eat if you’re a celiac. Despite the fryer, the place is filled with contact areas of cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


Unfortunately, NONE of the bacon is gluten free any more. They cook it in the fryalator I'm told, and not the gluten free one. It also appears that they may not be as careful in general, as there was an onion string on the bottom of my gluten free fries, it's about 2 hours later, and I've clearly been exposed 😞 proceed with caution if you go here. I feel awful writing this review, as this used to be one of my favorite places to eat, and never have to worry...

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


Red Robin is my go to place when I have a taste for a cheese burger. My wife and I have eaten there a minimum of ten times since my diagnosis of severe gluten allergy. She gets a cheese burger and I get a gluten free cheese burger. Their fries are great! They have earned all five stars each time we dine there.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info