Loved this little place. They were so kind and even gave me a free dessert! Not a ton of options but they took the allergy seriously and the food was quite good. Standard Reykjavik fare creatively put together.
I ordered takeout and I appreciated that they packaged/plated everything carefully (I wasn’t sure how well a fancy meal would travel). I loved the lamb carpaccio. It was cute inside and if I’d had time I would have definitely gone back for a proper meal.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Very delicious cod. Quite a few GF options.
— Very
— Most/All
— Excellent
The food here was outstanding. Items that were gluten-free were clearly marked and there was a good variety to choose from
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The staff is very knowledgeable. The do not have gf bread but made gf crisps in the dedicated fryer for me. Food was amazing!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I am wheat and diary intolerant, yet I was able to eat three courses at Reykjavik Kitchen, which is almost unheard of.
The menu was interesting and the front of house staff happy to ask the chef what I could eat, and adaptions were made to dishes to accommodate my intolerances.
We ordered soup for the first course. It looked ok and tasted good. Gluten free bread wasn't offered or available. The main courses looked and tasted absolutely beautiful. The desserts were good too. Definitely worth a visit. I felt safe here and had no negative reaction.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Amazing food and amazing service! We walked in and got a table immediately but it quickly filled up during the evening. A lot of the food is gluten free. We both ordered different fish entrees and the lamb carpaccio and they were all to die for. The chocolate cake was wonderful but the skyr creme brulee was the most delicious creme brulee I have ever had! They offered GF root crisps as an alternative to the rolls (not gluten free but my partner who eats gluten said they were amazing) and they were delicious as well. I did not get sick and they knew exactly what celiac was so I had no worries.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Nice but really expensive - even by Reykjavík standards.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Very easy to see what options are glutenfree, which many were. The food was delicious and the staff was very friendly and knowlegeable about allergies. Great place. Will visit again during this vacation.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Does not have a dedicated gluten free menu however their regular clearly indicates which items are Gluten free. The staff is also knowledgeable about the Gf options and accommodating to English speakers. We enjoyed the Icelandic cerviche, Ling Fish, and GF dessert options.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Excellent food. Farm to table feel, local cuisine. Great presentation and flavor, plus knowledgeable about gf, and marked on menu. Brought out separate bowl of artichoke and celery root chips in place of table bread. Tried both the lamb soup and the pan fried cod, both fabulous. GF chocolate cake for dessert was really good too.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent