My husband and I don't eat out often because of how sensitive I am with not only gluten but dairy as well. Roam is our weekly go to!! Highly recommended. Fries are all GF and the burgers can be made on a gluten free bun or lettuce wrap.
High quality meat (grass fed, free range), cooked deliciously, with a ton of toppings to choose from and delicious fries. Not only was the food super good, but they have A LIST OF ALL THE INGREDIENTS. This is invaluable for someone like me with a million things I need to avoid. Had the bison burger in a lettuce wrap with avocado and bacon and sweet potato fries (they use rice bran oil, by the way). They also have gluten free buns from Canyon Bakehouse. The atmosphere is also really hip- I can't really be picky about stuff like atmosphere with so many allergies but I really appreciate when an allergy-friendly place manages to also nail the atmosphere! Highly recommend!
AMAZING!! First place I have found in the last two years with a dedicated fryer. Elk burger was AMAZING!!
Hands down best damn gf burger I've had! I did a lettuce wrap & tejano style with beef! So so good!
Gluten free bun was OK, but the burger overall is delicious!
Love them and the gf bun!
Found the Union street location today. Usually go to Fillmore. Great burger with a tasty lettuce wrap. Sweet potato fries are GF and are made in a really tasty salt / parsley mix. Wish this location had Omission. They do have GF beer though....New Planet. Met the owner today and had a real great talk. Restaurant is committed to sustainable farming and sourcing products responsibly.
Can sub the bun for a butter lettuce wrap, also all the fries are really good and all GF. The truffle Parmesan russet fries and chipotle maple sweet potato fries are my faves but the zucchini fries are also super yummy...the Farmers Market Salad with turkey is always a good bet too. Consistently good, fresh ingredients, however, dont know/cant tell if cross contamination is ever an issue.
The veggie burger has soy sauce in it. After explaining my gluten allergy, I was assured the veggie burger was gluten free. However, right after ordering, a manager came out and told me that there's soy sauce in it, but they are working on a new recipe. Good to know! The fries are delicious!
Good as always! This is one of my favorite places in San Francisco. Yummy burgers, sweet potato or regular fries cooked in rice bran oil. The salads are great - and then they have milkshakes that are hard to resist... I feel very safe eating here. The gluten free buns are so good I called them from my home town to ask about the brand (Canyon Bakehouse).
Delish! Had a beef burger on a GF bun with Avo and their yummo bacon! I must admit... As a Paleo diner, I think it's a damn shame that we paid $40 for two outta this world burgers, two GF beers, and sweet potato fries, but they can't spend the money on making their own Paleo mayo?!? smh They should be embarrassed. They spend their money on everything else, as do we... Their base is Best Foods mayo?!? Tsk tsk it's my only thumbs down...
Burger and Fries were to die for! I never have to worry about cross contamination
Everything is gluten free except for the buns and a cookie. Gluten free buns and lettuce wraps for burgers. All the fries are GF. I'm also dairy free and the very helpful server verified that my sauce was dairy free in a reference book. Very organized! I'm very impressed!
I hate to give a mediocre rating since I haven't eaten here. I called to find out about cross contamination, and I was told they only have one grill where they make the burgers and grill the buns. :( however, they do have a dedicated fryer, and were able to answer my questions on the phone, so I appreciate that. Hopefully they will expand and put in a second grill for to accommodate us celiacs.
Usually very susceptible to cross-contamination issues, but had no problem here. A little uncomfortable as order-takers had no idea what they were talking about, but took a chance and was very happy with food quality. Sweet potato fries were awesome!
I got so sick from eating here. I suspect they are not careful about cross contamination.