Decent cheaper mexican food. I usually get a tamale platter with queso on top instead of the chili, with double beans instead of the beans and rice. Then I ask them to leave off the chip and the side of tortillas. There honestly is a higher chance of CC here since the staff are more into speed and such, but it is pretty easy to tell if something not GF was put on your tamales. If you go through the drive through, the food makers actually hear your order and get it right every time that way, since they hear you say leave off the chip and tortillas. Just check your meal before you drive away.
I tried this place and while I was not glutened or contaminated, I think that was mostly luck and me being careful than any particular effort on the part of the restaurant. Anytime someone seems confused when I ask about whether menu items are GF or not I get concerned. I definitely had that issue here.