Salata

This is basically a fancy subway like salad bar. They are “certified gluten-free sensitive”. I’m not sure what this certification means exactly but they did seem to know what they were doing when it comes to cross contamination. If you tell them you have a gluten allergy they are instructed to get a new server with clean hands and clean gloves. They will walk you down the aisle and open all new salad components for you. All of their salad dressings are gluten-free and made a gluten-free facility in Houston. All of the salad components are chopped on separate cutting boards with clean knives. The bread and pita chips are made in a separate kitchen away from the salad

Celiac friendly?

Yes

Fresh salad bar with lots of naturally GF options.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This is a salad bar and that’s it. But what a salad bar it is. Fresh ingredients. An abundance of options. Items on the bar are marked GF and everything has its own utensil grabber. The employees make your salad, you just walk down the bar and let them know what you want.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers online ordering

Delicious, quick lunch. Portions were great. Line server immediately washed hands and changed gloves when I said I had a gluten allergy and then she took me all the way down the line of choices. Options were clearly marked GF on the front board and manager explained they have a dedicated prep area and utensils for gluten items so there was very little chance of cross contamination. Will definitely be back!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating

They are certified Gluten free, let them know when you walk into the door. They make every effort to make sure you are not cross contaminated. New comment...the workers on this day 8/5/20 did not change their gloves and was grabbing the items with their hands instead of using the spoons in the bowls. Talked to the manager on duty, she didn't act to concerned. Not thinking I will be back 😕

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent