A variety of GF items, fish tacos were not marked GF but chef assured me they were. Good options & yummy food & atmosphere.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We stayed at the Grand Hyatt this is attached to and it was pricey but we’ll worth it, IMO. The dinner menu has more GF options available than the lunch. The fish is extremely fresh and delicious. We are there twice during our stay. We had the shrimp cocktail each time and the shrimp were big and plump. The first time I has the salmon which was excellent. My husband who is not celiac had the fish and chips and said it was the best he’d ever had for all your non-celiac dining companions. There was only one gf dessert option but the chocolate sphere was soooo good. The second time I had the rib-eye and cheesy mashed potatoes. I ordered the steak medium and they did it well done though it was still juicy and flavorful. The mashed potato side was very good too.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Had the Baja shrimp Cobb salad for lunch at this facility. Management staff were very knowledgeable about celiac cross contamination and had kitchen staff use separate pots, pans, and utensils for preparing my salad. The food was delicious but very pricey. I did not become ill after eating there.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Gluten free options marked on the menu. Enjoyed the food options.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Had an impromptu meal here after we didn't feel like a long walk to the other restaurant we'd planned to go to. That never happens, so felt like a real treat. We were able to make a reservation for later that night (not easy actually they only had one opening) after perusing the menu and seeing lots of gluten-free and other options. Meal was fine, and they were knowledgeable about cross contamination and gluten free options were clearly marked on the menu. This restaurant is outside and part of the Hyatt complex on the water. Lots of non seafood options as well.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Attached to the Hyatt so pricey. Limited GF choices. We saw all the menus except breakfast. The lunch menu seemed best to me. I don't usually have sushi, but since San Diego seems to be the Tuna capital of the US, I tried some and enjoyed it. Some servers were knowledgeable, others seemed not to care. Great views of the marina and good for people watching or a quick drink/bite if you're at a convention at the Hyatt.
This place does offer gluten free options but not very many. It's extremely overpriced for what you can get for literally half the price of anywhere else. It's a Hyatt hotel restaurant so be prepared to pay restaurant hotel prices.
Yes
Great service. Juan knows the importance of allergies. Tuna salad is great but I wish there was more tuna to it.
Yes
Gluten free labeled on menu; seafood was amazing (salmon and seafood trio). They even had gluten free sushi and gluten free soy sauce.
Yes
Very few gluten free options. I had a salad that I finished in 10 bites and a $12 mojito that I should have felt but didn't. Over priced.
I am celiac. We use to love Sally's. Last year I got glutened after I was served an entree that the server and menu said was gf but after 10 minutes into my meal the gm came over and alerted me the kitchen put on the wrong sauce. I thought I would give them another chance recently but I saw a piece of pasta in my entree 90% through my meal. I got sick. They have cross contact issues.
No
Delicious. Their menu indicates dairy, gluten, and shell fish containing items.
Great seafood with clearly marked GF options (and DF options) with helpful waitstaff.