The gluten free bread is good. My sandwich was delicious. I had no issues.
The first time I ate here, I tried to return my sandwich, because I thought they'd given me a regular bun. That's how good the GF sandwiches are. This is a regular stop for me now! I have an allergy to barley, and I've never had a reaction from eating here.
I was initially skeptical about dining at a chain restaurant, but I was pleasantly surprised—it was great! They prepared our food in a completely separate area and took all the necessary precautions. The manager was excellent at answering our questions, and best of all, I didn’t get sick. Overall, a great experience!