South of Nick's Mexican Kitchen + Bar

90% of the menu was gluten free. Everyone from the hostess to the servers mentioned the allergy and everything that was delivered from guac to carnitas, I was assured that the staff knew about my allergy without me asking. I’ve never been so confident in a kitchen. Wow! I’m so very impressed. I’ll 100% be coming again.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We really liked this restaurant. They use a dedicated fryer for the chips. One of the salsas served with the chips is not GF, so maybe ask about that. Other fried items are not GF. The beans and rice are GF and most dishes can be made GF. I had the seafood chile relleno. It was not battered and fried, but delicious.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Knowledgeable. Order came separately, assured that single person prepped the food separately, with glove change.

Not only was the waitstaff,Kyle, extremely conscious of my GF and dairy allergy, he made sure that the management and kitchen was aware of my allergies. Excellent meal and didn’t get bit by the gluten or dairy bug! Excellent customer service and food! Xoxo

Celiac friendly?

Yes

Staff was very helpful, spoke several times with us. Took our dietary requests seriously and made us feel like royalty!

Celiac friendly?

Yes

Very knowledgeable staff!! Food was excellent! I had the portabella mushroom tacos!! Chips and salsa... delicious. Chips cooked in own fryer. Lots of options I’ll be back!!!

Celiac friendly?

Yes

They have a dedicated chip fryer, and they were delicious. Our waiter wasn’t the most knowledgeable, but noted a ‘gluten allergy’ on our dinner to ensure the cooks would make it safe. Our waiter thought most of the meats were not gluten free due to marinade- but I’m not sure he was fully clear. I would go again, just be prepared to ask a lot of questions, but I felt safe with the food I ordered. If we end up getting sick, I’ll edit.