Excellent experience sitting at the outdoor bar. Bartender asked about an allergy. I have an allergy but am ok with cross contamination so we ordered nachos. He confirmed with the kitchen and came back and told me the ground beef had gluten, would I like chicken ?. So thankful and he was so great about ensuring their food would be safe for me.
Pleasantly surprised here! I have both gluten and egg allergies, and the waitress didn’t seem phased, went through the menu with me with my options, and then the manager came out to double check and let me know some salad dressing wasn’t safe. Manager brought my food out with an allergy toothpick in it. Delicious and no reaction! I got ahi tuna salad, my friend got the salmon and I was even able to eat some of her fish. Again, no reaction to anything. I actually would return here! :)
They have gf options but menu and website said gf pizza which they no longer have. My kids were upset.
Do you research and call a head.
I wish I could give ZERO stars for this "GF friendly" establishment! The waiter assured me they were very careful about cross contamination, wrong!!! I ordered the baked buffalo chicken and when it came I began to eat it and found a French fry under the chicken. French fries are not considered gf at this restaurant and it was not a part of my dish. I started feeling very sick and spent a long portion of our visit in the restroom meanwhile my husband asked where the French fries were stored, with their non-gf tortilla chips! If that wasn't the culprit then something else was because I was very sick after eating there. The service was horrible and I will never ever eat there again. Bad!
I continue to love this place. Have been here quite a few times over the years. Their GF pizza is my favorite. AMAZING crust. I also eat DF so I just get sauce and toppings and leave off the cheese and it is still delicious. My 7 year old (also GF and DF) gets a burger on GF bun, broccoli, and applesauce. Plus you can bowl while you eat your yummy GF food. I will go back every time we are in Orlando!
We just dropped in here for a bite and to do a little bowling. The menu is marked with multiple gf menu options. I had chicken tenders with no issues and a cupcake, which was wonderful!! The pizza is not in a separate oven so if you are really sensitive, stay away. Over all great place!!!
No GF buns, not a lot of choices. Left before we ordered and went to Raglan Road Irish Pub, had an amazing dinner. Don't waste your time with Splitsville.
Ate here twice during our trip to Orlando and both times were great. The second time the server even asked if there were food allergies before we ordered. Though the pizza says it is GF it is cooked on the same conveyor belt as the other pizzas and NOT celiac friendly. I had the chicken fiesta rice bowl, grilled buffalo tenders with a side salad and the snickerdoodle cupcake (it was more of a muffin). All were excellent, and my gluten-eating family members all enjoyed their food, too.
3 of 6 in our group dined GF and all 6 in our group were very pleased with the food as well as the service. Our server, Brent, was attentive, friendly and knowledgable. One member of my family commented that the fantasy roll (gf) was the best sushi she has ever had. Pizza was outstanding as well as the rice bowls. They have gf cupcakes whose flavors rotate weekly. Waiter said all food made in house and I would concur that everything tasted very fresh and homemade. A delightful change from much of the prefab Disney food. Would come back in a heartbeat.
Go elsewhere. Service very rude. Do not go here if you are expecting the typical high quality Disney experience - it is not owned by Disney though it is on their property. GF dessert not available - server said I could have only vanilla ice cream. I asked him to talk to the chef, but I was not granted that option. Ate the Mahi Mahi with Voodoo Shrimp, and I didn't think it was that great. Also, the server reminded us not just once, not twice, but THREE times about gratuity before we paid. Extremely unprofessional.
The food was ok the only reason I gave it a 4 was because they were awesome with handling celiac they asked if I was gluten free and if it was celiac and the chef came out and advised me of everything on the menu that was gluten free they were very good about helping with celiac they said to avoid pizza bc of for.celiac it is cooked in the same area