Almost the entire menu can be made gluten free! Prices are on the medium high side with an additional charge for gluten free buns, BUT it is worth every dollar!
Great burger joint and celiac friendly. I've eaten there a couple times and it has always been an enjoyable experience
excellent GF options. Waitress double checked everything for us. My teenage son with Celiac was able to have chicken wings, a burger with a bun and french fries. life is good
Great food, knowledgeable staff
I had a great experience here. We went as a group of four (3 of us have celiac and one eats gluten free to prevent the rest of us getting contaminated) and ordered fried calamari, crab fritters, pizza, and two sandwiches. Everything was DELICIOUS and nobody had any reaction.
So many options and everything is really good (by the standards of what it is, which is your basic American pub grub). Order gluten free and your food will be brought out by a supervisor to confirm it is what it should be.
Amazing! Competent staffs
Well, after having a bad experience at another location, I have been avoiding this chain. But recently was encouraged by a friend to give it try once more. At least at this Cambridge location, the staff appeared to be very knowledgeable, helpful and they say that there is always a dedicated fryer. I had a very good experience. So if I want to eat at a Tavern on the Square, I will go the extra miles to Cambridge. The staff and expanded menu made it worth the trip.
Tons of options. My waitress had Celiac which is always an extra layer of caution. Almost everything was gluten free on the menu, even buns and fried fish (which was delicious though the bun fell apart a bit). Dedicated fryer so could have not only breaded deep fried items, but also french fries. Yay! Two gluten free beers as well as ciders. Manager served me food. Very good. Waitress said pasta will be coming soon!
So many options! Careful though, no dedicated fryer even though fries are marked gluten free on the menu
I had a gluten free veg burger. The next day I experienced severe gastric distress which lasted several hours. I have celiac and it is dangerous for me to have it and I got a bellyful l of it at this location.NEVER again!!!
The manager brought me a salad with my dreams-encrusted tuna instead of my mashed potatoes and green beans, but I was do hungry I didn't care. At the bottom of the salad I found a bunch of wasabi peas. Although I have seen these in gluten-free form it's rare. I want suspicious until I got back to the hotel, when severe cramps and diarrhea cimmenced for the test of the evening. I had to cancel my plans for that evening and the next day was still too sick to leave my room. I looked up the menu online, the wasabi peas were not included in the ingredients on the gluten free version. Great. One simple procedure, to notify the kitchen of a gluten free customer would have prevented this. Note it in the order and have the chef come out to talk to the customer. All this other contact with people who will not handle the food is meaningless if the chef has no idea.
Got the turkey burger on gf roll... Very yummy! Server was nice, and made sure all food was OK. Only bad thing is that the fries are not safe.
Good size GF menu. Wait staff double checked on things for me and the policy was that when there are any food allergies the manager delivers the food to the table personally.
The gluten free menu did have lots of options and I was excited about getting a burger on a gluten free bun, but even after ordering from the gluten free menu and telling my server that I have Celiac disease, there were croutons on the salad. While the server seemed attentive to the gluten free request, the kitchen is clearly not practicing food handling that is mindful of gluten cross contamination.
Great gluten free options. French fries, nachos and more.
Our waitress did state their fryer was not dedicated and cross contamination was likely. For that reason, we did not try as many of the options as we may have otherwise. However, our food and drinks were great. And despite the fryer issue there were still plenty of options to choose from.
My 11-year old son has celiac disease so we found Tavern in the Square on the Find Me Gluten Free app. We were visiting Salem for the day and needed a place for lunch for our party of 6. The gluten-free menu options were extensive, my son was thrilled to try onion rings for the first time. We all loved our meal, our server was attentive to the gluten-free needs of my son, our food was hot and delicious. Great place to eat with lots of gluten-free options.
The menu is extensive with so many choices you just don't typically find gluten-free. The fried pickles were delicious, as were the turkey tips and avocado steak salad. Our trio agreed it was one of the best gf meals we've had! And the staff was fun, accommodating and knowledgeable. We'll be looking to come back some day.
Great selection. Knowledgable staff. Loved the fried pickles and turkey burger. The only place I've been able to find turkey burger that's truly GF. Plus the GF buns are great.
Our server had excellent knowledge of what was GF and when she wasn't sure she checked. 90%of the menu is GF or can be adapted great location and atmosphere. A++!!!
I was really excited to go here. After a long trip with no gf options available I was ready for a big meal. I talked to the server about my intolerance (extremely sensitive celiac) and they seemed to know what they where doing. I was so happy I decided to order and angry orchard cider while waiting for my food. The drink came out and without thinking I took a quick gulp from the cup... It was beer.....iv been sick for a week now... Thanks guys! ..... I hope this business does a better job in the future of educating their staff on celiac disease and how to bring cider to those who order it .... Great food but if you're a celiac watch out!!
I had a great meal here after arriving at North Station en route to a destination with questionable GF options. Everyone I interacted with (hostess, server, manager) was extremely knowledgable about gluten free options and cross contamination and it's clearly something they take seriously. I had a more in-depth conversation with the manager, Sal, about kitchen practices and he inspired a lot of confidence. Plus, lunch was delicious. (I had the Southwestern BLT with sweet potato fries.) Definitely worthy of a return visit next time I'm in the area!
This place has an EXTENSIVE GF menu! So there are a ton of choices. Also, you can get French fries, sweet potato fries, tator tots, fried pickles, onion rings -- all the tasty fried foods that you typically cannot get! We had a burger & fries and it was great. Everyone loved their meals (steak tips, turkey tips, etc.). I would have given this place 5 stars but the one GF dessert which was the Greek Yogurt Brûlée was awful. We ordered 2 for the table and out of 7 people No One liked it. It was bad -- just like eating some Greek yogurt from the supermarket. So I don't recommend doing GF dessert there -- other than that everything was very good (drinks, appetizers, entrees and service). So all they need to do is offer a better GF dessert and this place would be 5 stars!
This is our go-to when eating out with our Celiac kids for special occasions. It's a little pricey, but so worth it! GF chicken fingers are fresh and juicy, GF fish and chips are amazing, GF fried calamari - where else can you find that?! Service has been slow on occasion. Bartenders (when we've been sans-kids) are awesome. Just for the food options and quality, this place deserves 5 stars!
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