Tequila Ranch Cocina

They’ve added chalupas to the menu so the fryer is no longer safe. Chips aren’t gfree anymore. I was bummed the last time we went.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Mexican is super easy to make sure there is no gluten but these workers were very helpful and make sure you feel safe eating food. Its also very fast and good food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The service was excellent. The entire menu is gluten free except for the Mole sauce. The rice was amazing! I would for sure go again. We ate the pastor tacos, shrimp tacos, and the fried tacos (taqiutos). All good, the only down side is the salsa was unique and not to my liking however the hand made corn tortillas made up for it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Most of the staff made me nervous since they had no idea what I was talking about when I asked if they had gluten free. So just ask for the manager when you get there. The chef has celiac so he gets it! 90% menu is GF. I had the enchiladas and chips with guac since they said it was a dedicated fryer. No reactions and we will be back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They do not have a GF menu but the Chef has Celiac and take precautions. The only thing you can’t have is Mole and flour tortillas. My wife and I had the chips they have a dedicated fryer. We are both celiac she had the Salmon with quinoa rice and veggies delicious and I had tacos on corn tortillas. We both had a margarita and desert zucchini bread like (carrot cake). No reactions and will return again. I recommend to ask to speak with the manager.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent