The Chop House

Separate GF menu is in the managers office and he has to bring it out to you. He assured me they change gloves and utensils in the kitchen and prepares it safely. All steaks have to be prepared plain no seasonings. Fish options are good with the toppings to choose from. Salads are ok it’s salad! The tamale cakes are amazing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The manager came to the table with the gluten free menu. Since I am allergic to wheat and not gluten I asked about an allergen menu. She was able to go to the back and get a spreadsheet for us to look at to make sure what I ordered didn’t contain any wheat. She did let me know that there was no guarantee that cross contamination wouldn’t occur, but it was a really good experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good with other allergies
• Reservations recommended

The manager came to our table personally with the gluten free menu. He explained that there is a possibility of cross contamination, but his staff is very careful. The choices were good and the food was delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I enjoyed deviled eggs (I got without bacon since I'm a vegetarian), salad with blue cheese dressing and a baked potato with cheese. Everything was very good and the server was knowledgeable of gluten. Good service and I felt safe. I'll definitely return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good vegetarian options

I had steak baked potato and salad. Everything was delicious the manager came out and discussed before I ordered.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Loved the extensive gluten free menu. Staff friendly and attentive. Food delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Our waiter Brandon was amazing and hands down the best waiter we've ever had! As soon as I told him I had a gluten allergy the manager came out with the gluten free menu. They have a great selection to pick from. When I had a question about a sauce the manager went to the back and looked at the ingredients to verify if it was gluten free. The food tasted amazing. Definitely worth the money. It made the perfect romantic dinner. This place is a definite stop when we come back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for peanut-free
• Good for soy-free
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Reservations recommended

They had a GF menu with a disclaimer on it at the top about contaminated utensils and grilling areas and a kitchen staff not trained to deal with allergies. That should have been my clue to run. I had the salmon without seasoning, steamed broccoli, and a sweet potato. They were able to accommodate dairy free. Their sweet potato fries are listed on the gf menu but are fried in a shared fryer. The food is delicious and the servers try, but before I finished my meal, I had a few symptoms show up. I hoped it was just a fluke but it kept getting worse and I knew what had happened. Clearly there was contamination. They have great tasting food and know how to cook their salmon to order, but it’s just not safe to eat there if you have allergies and/or celiac or issues with contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating