OVERALL: Food and service are good but safety for celiacs needs improvement. Green beans are okay, so is corn on the cob or a side salad.
The Bison Beans are NOT gluten-free. The bourbon onions are cross contaminated. The fryers are shared so avoid anything fried. They do have gluten-free buns for $1 extra.
I went with a Lettuce Wrap on my short rib burger. They told me they would eliminate the bourbon onions but unfortunately they forgot and I didn't notice until halfway through. 😞
Advice to Hangry Bison: Your food is great, but please work with a professional to develop a solid, gluten-free menu and associated procedures and training to improve the level of safety you can provide.
— Not very
— No gluten-free information on the menu
I asked about gluten-free and the chef came out with a smile and informed me of what was gluten-free. I had the lettuce wrap build your own short rib burger which was was phenomenal, meat melted in your mouth. I also had the bison beans which had a nice flavor and the roasted corn on the cob was exceptional, it was served with melted butter that tasted like theatre butter for popcorn. Restaurant had a nice atmosphere and vibe, I will definitely be back to eat here. Thank you!
— Gluten-free items are marked on the main menu
Delicious!! They have amazing burgers with gf buns. Fries are also in a separate fryer.
Wait staff was extremely knowledgeable! They offer gluten free burgers and chicken sandwiches. The French fries are not gluten free but you can get a side salad or roasted corn!