Not sure why there are negative reviews about this place, it was a great experience! I am an extremely sensitive celiac and had no reaction after eating here. Waitress was very knowledgeable about CC and made me feel very comfortable about ordering my food. They cooked my pasta in a separate water pot away from the gluten pasta and the chefs took extra allergy precautions. Most of the pasta dishes and most of the mains can be made GF. A little pricey for the food, but felt very safe eating here. Marked off a heart bc it is an Italian restaurant so possible risk of flour CC from the air.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Had a delicious meal and didn’t have any symptoms afterwards. Destiny the server was amazing!
— Not Much/None
Don’t do it- definitely exposed to gluten. Horrible experience. Downplayed everything I asked- cut me off. Rude / incompetent- and expensive. Awful. And I got sick. We only went because it was a business dinner and they made the reservation.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
Gluten free pasta available
they were knowledgeable and had GF spaghetti but... I only gave it one star because the porrtion sIze was ridiculously small for the money. Entrée portion was the same size as the side pasta which wasn’t listed on the menu as a $10 up charge. I ordered the Cacio e Pepe for $14 and maybe got and ounce and a half of pasta. Most places over serve pasta which costs about $.50 a portion The saltemboca was overcooked as well. In such a great GF food city, you should skip this money grab. Service was good but not for the price.
Very helpful and the GF pasta is incredible! We went twice over the weekend we were in town.
Yes
Gluten free pasta available, and they are happy to modify dishes as well! Not as many breakfast options, but love the dinner here!
Yes
Amazing GF pasta. Pricey, so perfect for a special night out!