The lady taking my order had either been trained or had personal experience with celiac. She knew the grease was shared even though they had a separate fryer, so their fries are not safe. She also knew what to do when I ordered a baked potato and went straight back to tell the other employees to change gloves, make my potato first, then make the rest of the order. Without me asking many questions or telling her too much, she gave me my order and specified that the potato had been placed in its own bag. Getting a frosty is always a nice treat too. Not many gluten free options, but they were aware of what I needed!
Wendy's does not have a gluten free menu, but they do list wheat in their allergen guide online. Some locations have dedicated fryers for fries, so please check with the employees each time you visit a location.
There isn’t much food that is gluten free here, but Wendy’s Frosties are REALLY good! They have Strawberry Frosties, Chocolate Frosties, and Vanilla Frosties. And during the winter, they have Peppermint Frosties which are really good. It is also completely safe for those with celiac disease.
— Not Much
— Good
Fast food chain that you can enjoy baked potatoes at.
— No gluten-free information on the menu
— Not Much/None
— Good
I order burger with no bun, on a lettuce wrap with fries. I have been going here for years, no issues.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
The food isn’t gluten free. But only the frostys are. Vanilla, strawberry and chocolate. They don’t come into contact with the food.
— Very
— Not Much/None
— Excellent
I went with a taco salad and was fine after. I used to work there when I was a kid so I kinda know their processes. The salad gets boxed in the morning, I guess there would be some potential for cross contamination but it's all done on a veggie prep table. The chili is made with yesterday's burgers and everything else is pre packaged.
— No gluten-free information on the menu
— Average