Yard House

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Been here several times and usually had good experiences. Tonight I had a hair in my food and the manager was rude when I asked a questioned about the rest of my meal. If a hair can be in my food, cross contamination can easily occur. Won’t rush back here.

Need to change menu and add gluten free chips or apps

Lots of options on the GF menu. Gluten free beers (IPA and Lager). I had the red quinoa salad with chicken. It's was delicious. Only down side, which could have caused contamination, the waiter was holding my dish and my friend's pasta in the same hand. But I didn't get sick.

Celiac friendly?

Yes

Excellent service excellent food. Many options on the gluten-free menu. Gluten free beer ( not the brand I like ) food was very tasty. My only General issues there's no salt or pepper on the table or offered glass of water..

Celiac friendly?

Yes

Had the gf tacos with the corn tortillas and it was great the brown rice was excellent

Celiac friendly?

Yes

If you ask for a menu the manager will come out and speak to you. They are very accommodating

Not very many options at all. I hope they expand the menu soon. I wouldn't recommend going here because there is very slim options

Limited options. I typically get the Shrimp Rice Bowl or the Pastrami lettuce wraps. Both good - but not great. They do serve GF beer - omission - which is a great GF beer

I have the same complaints...why bother offer a GF menu if you're only going to state the obvious? How about a chicken sandwich without the sandwich...dry chicken breast for $17? No thanks. I've actually gone out there with a group and passed on their food. You're better off going next door to King's...a surprisingly good GF menu for a bowling alley. Lol

Celiac friendly?

No

Separate menu but seems silly that it says you can have spinach and artichoke dip but order without the pita bread. What are you supposed to eat it with? Another option would be good. Same with burger. Order without bun and fries. A lot of places now have gf buns but it's hard to find a restaurant with a dedicated frier for gf fries. I got the shrimp bowl without the sauce and it was really good. After I ordered the manager came over and knew exactly what I ordered and assured me it would be safe for my gluten intolerance. I had a cider but they did have gf beers.

Gluten free menu says right on it that the resturaunt does not have GF practices. Very item on the GF menu had to be modified to be gluten free, it made no sense. They had 5 GF ciders on tap but only 1 was on the menu. Odd.

The manager was very friendly but I wouldn't recommend this place.

Celiac friendly?

No

Good menu, but most items listed require you to remove almost all of what makes them ( example: BBQ burger without the bun and BBQ sauce). This being said, food was still tasty, and staff was very accommodating and helpful. Manager even came over to make sure everything was ordered tony liking.

Celiac friendly?

Yes

Knowledgable staff. Great food!

Walked in and the host was knowledgeable about their gluten free menu. It was very thorough and helped me choose my meal. Only problem was the side salad came out with croutons. I told the server and he noticed right before I was even able to mention croutons. They completely replaced my salad (not just taking the croutons off). I did not get sick

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Had a horrible experience. Brought out the wrong food first, with a gluten filled bun and fries (no dedicated fryer). Then they brought out the correct food. After a few bites Ik something was wrong and was sick. Called the manager over who said well it’s was a GF bun so idk what happened then said can i get ur number to call u tomorrow to make sure ur ok. I said no i don’t feel comfortable giving you my information. The manager came back with a pen and asked for my information. I explained again, i didn’t feel comfortable giving them my information. No means no. I said no don’t ask again. What would calling me tomorrow do? When i tell then I’m very sick what well they do? Nothing so why bother. Never coming back.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good vegan options

I ordered a hamburger with a gf bun. The bun was not great but the burger was tasty. The manager came to the table and asked if I would like it cooked in a skillet to prevent cross contamination.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout
• Good vegan options
• Good with other allergies
• Offers outdoor seating

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

I had the Waitress double check all of the ingredients in my order and they also have an allergy alert on the computer to let the kitchen staff know.

I had a lettuce wrapped burger and it was delicious. I skipped the fries because they don’t have a dedicated gf fryer. I’m happy to say I didn’t have any reactions after eating here!

Although they don’t have the menu marked for gluten free, they do have it logged in the computer. Just order what you want and they will substitute out gluten containing ingredients.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent