The staff was super helpful and friendly! They had a separate person prepare everything away from CC! I'm very impressed!
Excellent and very knowledgeable staff! Very conscious of what to do to eliminate the food's exposure to gluten. They even knew whether I could eat the gelato flavors! HIGHLY recommend!!!
Celiac girl here, I ordered the white pizza GF. they took it to the back to prepare it away from all the other pizza prep up front. It was out quick and delicious!!
Pizza was great. Changed gloves, prepared my pizza away from other pizzas, put on pan in brick oven to avoid contamination. Will definitely go back.
When I first entered, I was worried since all the regular pizzas are tossed in the front and there was flour everywhere in the area but when I asked about GF, the girl changed her gloves, took the order, and took it to the back, where they made and baked the pizza separately, and the manager brought it out. It took a little longer since they burned the first one but they came out, explained the delay, and then gave us a coupon for our next visit without us asking. The pizza was delicious and neither my son or I got sick at all. They have a great variety of toppings too. Would come here again for sure.
Great Place- Celiac friendly! They toss pizzas in the front, but if you are a celiac or have a wheat allergy, they will make your pizza on a great GF crust in the back where the topping are not exposed to CC. Food is great!
They have a list of their ingredients and allergens that they contain. They asked me if I am Gluten Free by choice or allergy. I told them allergy and they asked if I wanted my pizza made in the back (to avoid cross contamination). The process of my husband having a regular pizza while mine is GF seems to cause some confusion as to how to make them ready at the same time (hasn’t happened either time we’ve been there). I haven’t gotten sick either time so that’s a plus!! I am not Celiac so I can’t speak to that but I usually notice cross contamination. I would suggest going when they won’t be busy because the end result might not be a good one.
Check out their website for a complete list of ingredients and allergen info (more complete than any restaurant I've seen!). Not a dedicated oven but they will do their best to avoid cross-contamination. GF crust is amazing AND they have Daiya vegan cheese!! Plus dairy free Gelato options!
Great gluten free pizza! They prepare it in the back kitchen to avoid cross contamination. They bring it out and put it in the shared oven but it is in ya own foil pan so it doesn’t touch anything. The crust was very soft and not too crunchy like most gf crust. I ate there about 10 hours ago and have not felt any symptoms.
Gluten free crust is available and pre-made. When I requested gluten free, I was immediately asked if it was an allergy. When I said it was, I was then asked if I needed it made in the back, away from where all the regular ones are made. I requested that, and he brought it out for me to look at before baking to make sure everything was as I had ordered it. They do go in a common oven but the gf crust is in its own tin. I liked the texture of the crust a lot. My friend thought it was "just ok".
GF Pizza is made in a separate area with clean gloves. Very tasty
Had the gluten-free BBQ chicken, and it was amazing! Delicious crust. The owner was very friendly and nice and explained everything to us about how they make the gluten free pizzas separately from the other flour to minimize the chance of cross contamination. Will return frequently.
Staff was very knowledgeable about gluten. As soon as we said celiac, prep switched to another employee in a separate area. They were happy to answer our questions about cross contact. There's a $4 upcharge for gluten free but it's worth it. We will definitely eat here again.
We decided to eat here last-minute during our vacation based on some reviews here. When we walked in, two guys were Rossi g pizza crust at the line. Gluten-filled pizzas were going directly into the wood fire oven. Flour. Everywhere. Oh. No. My husband ordered his regular pizza and I stood there terrified... BUT THEN... I meekly asked, “I need a gluten free pizza. How would that work here?” The guy immediately asked, “Allergy or preference?” And as soon as I confirmed Allergy, he removed his gloves and asked what I wanted on it. A sign identifying gluten-containing toppings was clearly posted, so I knew what to avoid. He wrote down my order and prepared my pizza on a gluten free crust in a separate room. When he came back, the pizza was in its own rimmed pan and it baked in that, not touching the oven surface like the regular pizzas. I know that cross contamination was still a possibility, but I haven’t reacted that I can tell. I so pleased with the care given to my order, and my pizza was delicious!
Great pizza, very careful with GF orders. Ingredients listed for crust, prepped separately from regular pizza, baked on its own aluminum pan. Almost every topping is gf, dairy free also available. Had the butternut squash pie, all the toppings were super fresh. Staff checked on us after we ate to see if everything was ok for me. As safe as they can make it for a pizza place. Super nice!
We came to the Watkinsville location at 8pm on a Saturday night and they had locked the door and were closing. The door and the website said they were open until 10 and there was nothing that indicated otherwise. Because I have Celiac and Your Pie had great reviews, I was excited to try it. However, closing 2 hours early on a Sat night with no notice or explanation is just poor customer service. I won't be back.
Excellent GF pizza! The crust was nice and crisp and the sauce was actually flavorful. Staff was great. They asked if it was an allergy and when we said that it was, they made our pizza in the back room. Wow!
They make allergy orders separately in the back. They change gloves and use different utensils. I ordered the Lineage pizza on a gf crust. They notified me their sausage manufacturer couldn't guarantee the sausage was gf. So, they left the sausage off for me and asked if I would like to replace it with something. I replaced it with extra cheese. Yum! Delicious, fun food and knowledgeable staff! Can't be beat!
My daughter and I, who are celiacs were able to order a pizza that was gluten and also dairy free at this location. They charge an extra $4 for the 10 inch gluten-free pizza, compared to the other pizzas. It is made and cooked in a separate area away from the gluten pizzas.
Visiting from Pittsburgh - The pizza here is amazing. Seems to be no cross contamination. I didn't get sick and the taste and size was perfect. Highly recommend it!!
The staff was knowledgable when I asked about toppings, she answered but then double checked the glutenfree list to be sure (everything but the meatballs is gf) My pizza was prepared in the back away from the gluten pizzas and cooked in a pan to prevent cross contamination. There's a small up charge (+$3.49) but totally worth it. The pizza ended up being $11-12 for a small 10in pizza and no fear of cross contamination 🙌🏻
11 am - 9 pm
11 am - 9 pm
11 am - 9 pm
11 am - 9 pm
11 am - 10 pm
11 am - 10 pm
11 am - 9 pm
Most people wanting to avoid gluten can eat anything we serve except for our White and Wheat Dough, our Meatballs(which contain bread crumbs), and our Italian Sausage. All of our 60 other toppings are good to eat for those avoiding gluten. As we work in a flour environment, it is possible that there may be trace amounts of flour amung our toppings. Our team would be happy to change their glove upon request if you are highly allergic. Since we do work around flour all day, we strongly recommend your dining choices wisely.