Excellent food. Everything gluten free except the pita bread and the tabouleh. Our 9-year old daughter who has celiac and eats like a bird ate an entire plate herself. She can’t wait to go back. Staff very knowledgeable kept our plate with pita separate from hers. It’s our new go-to!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Wonderful experience here. First time is always a little nerve racking but felt super safe after the manager helped explain how things are prepared. Feel great after this meal. Got chicken kabob, rice, hummus, and tatziki! Will be back
— Somewhat
— Most/All
— Excellent
I was hungry for Mediterranean food. We called around to a few local places and this place was the most knowledgeable about gluten free foods. Pretty much everything is naturally gluten free. Not the pita or wraps obviously. Lots of choices with delicious sauces. I got a bowl with chicken, rice, cucumber salad, hummus and sauces. So good and very fresh tasting!
— Very
— Most/All
— Excellent
ALL of our menu items are gluten-free EXCEPT for the pita bread and Tabouleh Salad. Next time you visit, you may ask for "No Bread" on the 'Chicken', 'Plate', or 'Side' items. All wraps are made with pita bread, and therefore contain gluten.
The allergen guide says that the only items with gluten are the taboulleh salad and the pita. The server was very aware of this and had a copy of the guide next to his cash register. They were extra careful not to even put pita on my plate. Everything was yummy, and I had no bad reactions.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
At first pita was topped on my rice and chicken plate but the workers were sensitive to my request for a plate with no cross contamination. The staff made sure I had a good experience
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
According to the information on their website, everything is gluten-free except for the taboula salad and the pita bread. I stayed away from both and had a wonderful, filling meal without any bad effects.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Really good food. Kind of pricey though. Website is marked with what is gluten free. Staff will mark order with allergy to make sure staff change gloves
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I hadn’t had food from here in years, but got it twice in the last few days, once alone, and again with my sister (also celiac). Neither of us got sick. They have pretty clear info on their website that beside pita and tabbouleh salad everything is gluten free. Both times I ordered via postmates and selected the option for “no pita.” Both times the food came with pita but the pita was in its own plastic bag and didn’t contaminate the rest of the food, so I just threw the pita away. The food was quite good.
***UPDATE: I’ve eaten here about 20 times since my initial review and have not gotten sick****
— Very
— Most/All
— Excellent
Most Mediterranean food is naturally gluten-free, but I always ask when I go into a new restaurant. According to the cashier and the website, all of their menu items are gluten free except for the pita bread and the tabouleh salad. The tabouleh salad is made with bulgur wheat, which is not gluten-free. I had a Chicken Tarna plate, with rice, green salad, and garlic dip. It was yummy and caused no bad reactions.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Staff were unsure of which items were gluten free. They also didn’t understand the concept of cross-contamination.
— Not at all