Gluten Free at Red's Savoy Pizza

6 ratings

Pizza

Celiac

Overall Rating

Celiac friendly?

Yes

Review


Pizza was delicious. Tested using Nima, Gluten sensor results were confirmed as gluten free. :)

Celiac

Overall Rating

Celiac friendly?

No

Review


Went here after reading the reviews but the girl at the counter told me that the gluten free pizza is cooked on the same surface as the regular pizzas so it's not celiac safe ):

Celiac

Overall Rating

Celiac friendly?

Yes

Review


This is the best gluten-free/friendly crust in the Twin Cities! Thin, crispy and with the signature Minnesota style red sauce (with a kick!). The Apple Valley location is family owned, active in the community with fundraising and events, and always offers service with a smile. Love these guys!

Not celiac

Overall Rating

Review


Good pizza crust. I’ve never gotten sick from eating here.

Celiac

Overall Rating

Celiac friendly?

No

Review


Tasted fine but I got sick. Cross contamination probably.

Celiac

Overall Rating

Review


Absolutely delicious pizza (some of the best I've had since pizza in NY). Also aware of cross contamination and make sure it doesn't touch the regular oven. I went back two nights in a row!

Overall Rating

Review


My favorite GF pizza, moist crust, great toppings, did not get sick.

Celiac

Overall Rating

Review


Really good classic pizza. I'm celiac and did not get sick.

Celiac

Overall Rating

Review


Delish! Good pizza quick delivery too!! Pizzas are 10" or 14". Cut in cute little squares, loved it.

Not celiac

Overall Rating

Celiac friendly?

Yes

Review


Best GF Pizza ever.

Not celiac

Overall Rating

Review


Crust is chewy! Really good! Their sauce was too spicy for me but really good crust for gfree!

Overall Rating

Celiac friendly?

Yes

Review


The most awesome Gluten Free pizza anywhere! (Monday and Tuesday's only). Wish they did it more often but too busy and afraid of cross contamination on heavy order days.

Not celiac

Overall Rating

Review


Pizza is one of those things that has been one of those pretty slow developers. It has been pretty much cardboard crust, followed by mediocre sauce and basic toppings. Almost like companies made it because they had to not because they wanted to. I travel a lot and have eaten GF pizza in a lot of placed throughout the country and this is without a doubt, my hands down favorite. GF pizza will never be as good as the no GF simply because it really is next to impossible to completely reproduce the same texture and finish. This is about as close as you will get with thin crust. It's crispy and chewy. The toppings are the same as all of their regular pizzas and they are the same size. Most places make you pay more for a smaller pizza. I don't have celiac but do have a little gluten intolerance so it doesn't make me sick but it does give me a crushing headache and happy to say, I feel great. Thanks Red's Savoy!

Celiac

Overall Rating

Celiac friendly?

Yes

Review


Best gluten free pizza I've had in all my years. A truly soul satisfying pizza.

Celiac

Overall Rating

Review


Good service! Good pizza!! Nice setting. Quick and easy!!

Overall Rating

Review


Gluten free pizza

Gluten Free Features
  • Pizza
Mushroom bacon pizza