From Gluten free bread, pasta, pizza, appetizers and dessert. Staff amazingly well educated. First time feeling comfortable eating Italian. Delicious!
Absolutely delicious. Ask for the gluten free menu. They made a mistake with my order, and the manager personally came out to take care of it. Very gracious and polite. Accommodating of children as well.
Wonderful gluten free pasta and meatballs!
GF bread with B8aggi butter was par excellant. GF pasta with meatballs was great and waitress Linda was very knowledgeable. Will try pizza next time.
My MIL took my daughter there for a Girls' Night Out with my SIL. She was so impressed with their menu & service! They brought GF bread out for my SIL & daughter and regular bread for my MIL. My daughter said the chicken marinara brown rice spaghetti was so good!! And so was the sorbet for dessert! :))
Waiter was amazing, offered GF bread, lots of options-which never happens, the food however was just sub par....it wasn't the usual deliciousness that we normally have at Biaggi...not just the GF, but the regular food wasn't as good as usual (as reported by my family)..we will try again maybe..
Their chef and staff is amazing! I absolutely love their spinach GF pasta! Plus, if you don't like anything on the menu, the chef will make almost anything you want him to. This is my absolute favorite place to eat!
My girlfriend is still here other me. I was nervous tobring her here but the staff was top notch! She has celiac and told me she could not taste her pasta was GF! Highly recommend!
Great gluten free options! Delicious food!! Don't feel deprived here!! Love everything we had!! Great atmosphere and staff!!
Unlike many GF menus at other restaurants, Biaggi's GF options are just delicious entrees that don't include gluten. It doesn't feel like you are eating GF because the dishes aren't just their regular items with a gummy GF substitute. Their options stand up to anything on the regular menu. Plus, they have a GF bread option to dip in their fantastic oil/cheese/pepper. Our favorite.
I love this restaurant. They have a wide selection of real meal options. Try the gluten-free flatbread with a side of scallion cream. Yum.
SO delicious!! They have a pretty nice gf menu, and even have gf bread (the kind they give you as an appetizer). Full of flavor... bread and meal!
All I can say is amazing!!!!!! Great Gf pasta and sauces and bread ($1 up charge) and herb olive oil to dip! They are very knowledgeable Dalton (Waiter) and Lukas (Manager) took great care of us!!
I go there all the time. my girlfriend has celiacs so she loves the place. excellent food. very attentive to the allegy issues and just an all round great experience. i found out they have a gluten free dedicated area in the kitchen as I'm quite friendly with the manager and I thought I'd ask.
One of the best gf restaurants I've been to. I stopped by while visiting the area and really wish there was one back home. Celiac safe zone.
Was confused when I got green pasta with my meal, but the waitress explained it was their signal that it was gluten free. Food was pretty good, will go back.
They have a great menu and table bread! The last few visits they haven't offered table bread, but I always ask. It's $1 per piece, so be careful! Flavors are good, and staff is helpful!
The gluten free bread was very good and the menu had lots of choices for celiacs. Perfection
Great gluten free dining at its best, even have a great gluten free flatbread to have with dinner and lots of options and several appetizers and deserts
Great lunch many choices.
Excellent gf menu...you even get amazing gf bread that is better than their regular bread! You can buy extra bread to bake at home too!
We were in town and needed to eat... when we saw gf Italian I got excited. Absolutely lovely. The ambience was intimate. We had a separate menu with multiple options. Salads, pastas, entrees, appetizers. Very knowledgeable staff. I has a salmon shrimp risotto, and my friend had the alfredo. They brought hot gf bread to us - prepared specifically for us.
The staff was very knowledgeable about a gluten allergy. My daughter (Celiac) received a gluten free menu and the waitress put in an order for GF bread right away. My daughter liked the bread and her meal, including the Creme brûlée for dessert! Would definitely return and recommend to others with Celiac Disease.
Waitress was,very knowledgeable about how specials would be made GF and offered even before I asked. Made me feel good about being there. Had the chicken parm from the GF menu. Bread was more of a pizza crust and they charge $1 a piece so probably will skip next time.
Always go there when visiting ISU, never had a problem until now. Had the GF chicken with spinach noodles. Half way through I noticed some regular full on gluten noodles on my plate. Needless to say, I was very sick and this caused me to miss most of my daughters graduation ceremony. Live and learn. Manager was concerned and comped my meal which was nice and unexpected unfortunately for me the damage could not be undone.
Not so gluten free... I ate the gluten free bread and alfredo pasta. Then I was ill for the next 4 days because I ingested gluten. It was my first time eating here, this place is really cool and I was so excited to see their whole GF menu with so many options. But it was beyond disappointing. Not only did it ruin my weekend since I ate here Friday night, but I couldn't work Monday or Tuesday because I waz still so sick. If I had thought there was a chance of getting cross contaminated food I would have just eaten fish or steak. If the person who contaminated my food had to spend 4 days in bed (like I did) with a migraine, fever, body aches, skin rash, ringing ears, and irrationally bad moods, I am confident they would be more careful and never make that mistake in the future. The food tasted good enough, but certainly not worth the money or 4 days of torture it really cost. ** I am not diagnosed celiac. I can eat foods fried in the same oil as breaded options with no issue. If I ate a normal sized bite of gluten bread or pizza crust I would become violently ill and vomit within minutes. Therefore, the amount of cross contamination I experienced here was more than just cutting my bread with a contaminated knife and less than giving me the wrong kind of pasta. The only scenario I can think of is that they probably laid my GF bread on a wheat floured pan.
You are missing out if you don't eat here! They brought out a fresh hot GF flatbread, seasoned and chewy! I had to get the Chicken Parm, excellent and definitely enough for two! Service was awesome and food was ready so quickly, even though they were busy!
I have eaten here twice recently - dinner one time and lunch another time- and had a good experience both times. They have a separate gluten free menu and the staff seems knowledgeable and attentive to dietary restrictions. Our server recommended the gluten free bread as an appetizer. It looks & tastes like flatbread. I don’t like most GF bread but this was delicious! For dinner I had a chicken dish and for lunch I ordered the beet & arugula salad with grilled chicken. Both were delicious and satisfying. I definitely recommend Biaggi’s!
One of the Best if not the Best Restaurant in Food and Service. The staff are very knowledgeable in the menu. The Restaurant is always very clean and comfortable. My wife who has Celiac Disease and who is very sensitive in gluten foods. Has found this Restaurant to be the very best in offering a dedicated Gluten Free Menu. The Manger always checks on her to make sure she has the right prepared foods and that it’s right. The Gluten Free Food is awesome and taste great. We recommend this Restaurant to anyone. Prices are great. I give them a score of 💯 anytime.....
Staff is very Celiac friendly. Bread is fantastic. However, the last time I was here, the chef came out and told me that he doesn’t think the pizza is safe enough for Celiacs because it is the same oven and too many gluten pizzas go through it.
We were in town visiting family over the Thanksgiving holiday and decided to eat out while we were here. The waiter seemed somewhat familiar with the menu but couldn't answer some specifics about how it was prepared so I was a little hesitant to even order. I'm so glad that I did because it was excellent! I ordered the Burrata Caprese (appetizer) and it came with their in-house gluten free bread. The consistency was like flatbread and probably rice-based but it was just right with the other flavors in the dish. I'm very sensitive and had no reaction but would definitely make sure you indicate your level of sensitivity to your waiter. Would eat here again!
I love this restaurant! This place is the only restaurant that serves you gluten free bread so you don’t feel so miserable while you watch others each the bread and oil. They also have an entire gluten free menu, prior to seating you they ask if their is anyone who needs a gluten free menu so you don’t have to ask and on top of that, they have gluten free meatballs! I go here all the time and have never gotten sick. First place I feel normal!
I have eaten here many times and done very well with no reaction. I ate here last night and ordered a gluten free sausage and mushroom pizza and have been sick ever since. No let Celiac friendly bc they said after the fact they don’t switch out pans for pizzas and it may be cut with contaminated knife/board. Ouch.
After reading the wonderful reviews, I called to ask my usual questions. Unfortunately the person who answered the phone could only tell me that they use separate pasta water and pizza trays, but not where any of the ingredients were stored, if the kitchen staff changes their gloves, or if the gluten free menu items are prepared separately from the gluten containing ones. She wasn't willing to find out or let me speak to a kitchen staff member, so I decided not to risk it. Maybe if I had called during a less busy time they would have been more willing to answer my questions. I'm not going to say they for sure are not celiac friendly, but definitely do your own research.
Very accommodating! Could not have been happier. The servers are extremely knowledgeable of cross-contamination. My 10 year old son with celiac LOVED the GF pasta. They actually had a pretty big GF menu that included all the sauces that would work. When our server found out my son was GF after bringing out the bread, she gave us the option of GF. They actually made it fresh, it was a kind of flat bread. He LOVED it!
We had the best experience for my son who has celiac. Gluten free bread brought to the table, which tasted awesome. They understand how everything needs to be separate. And he ordered chicken alfredo pasta and loved it..the waiter was outstanding! We will be going back often.
11 am - 9 pm
11 am - 9 pm
11 am - 9 pm
11 am - 9 pm
11 am - 10 pm
11 am - 10 pm
11 am - 9 pm