Very good about changing their gloves and the utensils when telling them you’re celiac. Pizza is prepared in a separate pan and precautions are taken. Never got sick eat here all the time. Choice of either GF crust or cauliflower. They even have a keto option
— Very
— Most/All
— Excellent
My husband (celiac) ate here with no problem. We notified them upon ordering and they were very cautious. He had the red vine with GF crust. Other options are cauliflower crust and keto crust, both GF.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Good
They have GF options asked if it was an allergy. Loved the pizza
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Not only the shared oven. There’s just too many gluten filled crumbs all over the place. They legitimately tried, but pizza is messy. I ended up glutened despite separate dishes and changing of gloves. At least the pizza was good, I mean if you’re going to get sick, it might as well be worth it.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Good
They got rid of their actual gluten free crust and now just have the cauliflower crust as their gluten free option, so disappointed!
Staff is rude and does not want to help when it comes to Celiac Disease. Every time we have gone into Blaze we have been met with irritation about my wife’s disease. It’s as if they feel that it is her choice to live this way. Consistently a let down and we no longer chose to dine here.
No
Very knowledgeable. They were awesome walked me through everything. A Separate worked prepared my food . Best crust and gluten free pizza I have ever had
Yes
amazing place and gluten friendly
The BEST pizza! They have gluten free and dairy free options which is awesome. I’ve never had a bad reaction here, the food is excellent and the staff are very knowledgeable. They change gloves, utensils, everything. I love coming here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza was good until I got severely ill. May not be cross contaminated while making, however once it’s in the oven it’s fair game as it’s touching everywhere normal pizza is fired.
— Not at all
— No gluten-free information on the menu
— Some
— Average
They DO offer gluten free crust ***BUT*** refuse to work with you to keep your order gluten free!!! The will ONLY use the toppings that are out (& already cross comtaminated🥺) worse reaction ever when I asked them to use fresh gloves! I left without making a purchase.
— Not at all
— Not Much/None
— Poor
I really liked this place and felt safe. They put the dough on a mat so it’s not on the same surface as the gluten pizza when cooking it. They changed the gloves and made sure no one touched my pizza with gluten hands. They have a certain sauce just for gluten free pizza. They got ingredients from the bottom that weren’t touched and used a clean pizza cutter to cut my pizza. They didn’t seem to mind accommodating. I apologized for being complicated and they were just like it’s not that big of a deal.
— Somewhat
— Most/All
— Excellent
Don’t eat here! I got such attitude on the gluten free ask. The girl was so put out that she didn’t even get the toppings from a clean container. I paid for the pizza and threw it out. I will never go there again!!
— Not at all
— Gluten-free items are marked on the main menu