Great experiences. Staff is very knowledgeable; they changed gloves, used a separate cutter and separate prep station. Nice to have a safe pizza place the whole family can enjoy.
— Somewhat
— Most/All
— Excellent
I am celiac and come here regularly. The staff is generally very good about accommodating for allergy food prep - let them know it’s an allergy, request a glove change, ask for the red sauce they keep separate (so you’re not eating from the sauce that had the spoon wiped all over gluten crusts), etc. They do cook your pizza right along side other pizzas with gluten, but it is kept on a metal tray. You can also ask them to use a separate cutter (or request they don’t cut it) when it comes out. Sometimes this process fails at the cutting station, particularly with new staff, so if you are celiac you should probably hang out by the front while it’s cooking until you’re familiar.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Staff was not super careful with the gf pizza. After pizza came out of oven it was placed on same rack as regulars pizza so it was cross contaminated. Watch your food carefully!!! Toppings are scarce especially after having to pay extra for a gf crust. Won’t be back. Super bummed.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
Delicious pizza! Staff was very knowledgeable and took extra precautions!
Staff very knowledgeable and friendly. Eaten there several times with no issues. Their pizza is delicious!
Yes
The BEST pizza! They have gluten free and dairy free options which is awesome. I’ve never had a bad reaction here, the food is excellent and the staff are very knowledgeable. They change gloves, utensils, everything. I love coming here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza was good until I got severely ill. May not be cross contaminated while making, however once it’s in the oven it’s fair game as it’s touching everywhere normal pizza is fired.
— Not at all
— No gluten-free information on the menu
— Some
— Average
They DO offer gluten free crust ***BUT*** refuse to work with you to keep your order gluten free!!! The will ONLY use the toppings that are out (& already cross comtaminated🥺) worse reaction ever when I asked them to use fresh gloves! I left without making a purchase.
— Not at all
— Not Much/None
— Poor
I really liked this place and felt safe. They put the dough on a mat so it’s not on the same surface as the gluten pizza when cooking it. They changed the gloves and made sure no one touched my pizza with gluten hands. They have a certain sauce just for gluten free pizza. They got ingredients from the bottom that weren’t touched and used a clean pizza cutter to cut my pizza. They didn’t seem to mind accommodating. I apologized for being complicated and they were just like it’s not that big of a deal.
— Somewhat
— Most/All
— Excellent
Don’t eat here! I got such attitude on the gluten free ask. The girl was so put out that she didn’t even get the toppings from a clean container. I paid for the pizza and threw it out. I will never go there again!!
— Not at all
— Gluten-free items are marked on the main menu