DO NOT eat here if you have a food allergy. They served us a regular crust pizza when we ordered a gluten free cauliflower crust pizza and even asked them to let kitchen know it was for someone with Celiac Disease. Was sick for 6 hours and now hit is healing for the next 3-6 months.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
My Partner is. Celiac, we have eaten at this location more than I can count and she has never gotten sick. The toppings are fresh the Crust is from a local bakery and they use different kitch utensils to keep the food safe. As a non Celiac, the GF pizza is good! Best eaten right away as most GF crusts.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
I was not comfortable that the pizza was celiac safe after discussing with the waiter. I didn’t ask to talk to the manager or kitchen (due to our own circumstances), but I wouldn’t go back based on our experience.
No
Ordered 2 gluten free pizzas delivery and apparently they were so busy that they sent one of the pizzas with the regular crust. Never told us anything. They provided a refund but ruined our Friday night dinner.
No
The staff was very knowledgeable. Love their pizza!
Yes
Let me just say the gluten free crust was delicious. My wife and I got two small pizzas, gluten free crust of course, she went with the build your own pizza, and I got the blue line pizza. My wife has a severe gluten allergy, but had no reaction. #StampOfReturn 😎. My only regret was not adding tomatoes, olives, and extra sauce to mine, besides that those pizzas were, as the kids say it today, bussin… definitely coming back… cheers
— Very
— Most/All
— Excellent
Their gluten free pizza is oily and has burnt edges but it’s safe to eat and the flavors are good!
— Very
— Most/All
— Average
This place has the best pizza! The flavors were spectacular, I was very impressed! The first time I ate here I had a bit of a stomachache, but it was delicious enough to try again. The second time I went the waitress answered a few of my questions about kitchen procedures but was very honest with me - all of the pizzas go into the same oven and there is cross contamination there. I was so sad to hear this, as it’s no longer a safe option for me. This place is fantastic for people who are not very sensitive though!
— Not very
— Most/All
— Excellent
Love this place! It’s one of my go tos when I’m up here for work. I have Celiac and recently had a incident where I was glutened by another restaurant. I’m super sensitive right now and they have managed to help me continue to heal. I wish they had a place down by me. It’s so freakin good
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
AMAZING GF pizza, they do have a gf menu but it's online.... I've been gluten free for 5 years and this place has the best food...
— Very
— Separate gluten-free menu
— Most/All
— Excellent