DO NOT eat here if you have a food allergy. They served us a regular crust pizza when we ordered a gluten free cauliflower crust pizza and even asked them to let kitchen know it was for someone with Celiac Disease. Was sick for 6 hours and now hit is healing for the next 3-6 months.
My Partner is. Celiac, we have eaten at this location more than I can count and she has never gotten sick. The toppings are fresh the Crust is from a local bakery and they use different kitch utensils to keep the food safe. As a non Celiac, the GF pizza is good! Best eaten right away as most GF crusts.
Ordered 2 gluten free pizzas delivery and apparently they were so busy that they sent one of the pizzas with the regular crust. Never told us anything. They provided a refund but ruined our Friday night dinner.
Hands down, our favorite gluten free pizza option. We always get the mushroom pizza and the garden pesto one. Their salads are huge and so fresh. We've had the bacon and bleu salad and the spinach goat cheese one. After your pizza, walk across the street to get a GF chocolate chip cookie & Marianne's ice cream from Nox!
The gluten free pizza was okay, definitely not regular pizza but still good, unfortunately the pizza does all go through the same oven therefore not safe if you are sensitive towards cross contamination, like me. If not they do have protocol for gluten free, they have dedicated knives and pans for gluten free pizza. They do not have a seperate GF menu, but do have alternatives wrotten on the regular menu.
2 months ago I enjoyed gluten friendly pear/arugula/bacon pizza at Blue Line. It was fantastic! Staff was great and very nice! We will definitely be back when visit. I give this place 5 stars. As I’m posting late, can’t remember everything from the visit. Pizza = Great & Staff=Great
Let me just say the gluten free crust was delicious. My wife and I got two small pizzas, gluten free crust of course, she went with the build your own pizza, and I got the blue line pizza. My wife has a severe gluten allergy, but had no reaction. #StampOfReturn 😎. My only regret was not adding tomatoes, olives, and extra sauce to mine, besides that those pizzas were, as the kids say it today, bussin… definitely coming back… cheers