Burgerville
$ • Fast Food Restaurant
Most Recent Reviews
The staff is knowledgeable about Gluten-free options. There is a dedicated fry fryer, which is gluten free. The GF bun must be untoasted to avoid cross-contamination.
We called and there’s a separate fryer for their fries. The gluten free bun needs to be untoasted for cross-contamination reasons. The staff was very knowledgeable about celiac and this was the first time my partner was able to order a burger in a drive-thru in years. It was all delicious and we went there three times in a week out of excitement lmao.
They had gluten free buns and the burgers pretty good and not expensive!
Photos
Reviews of this Chain
Got a burger and fries, didn’t get sick
Dedicated fryer. GF buns, option for assembled (cross contamination) or unassembled.
Excellent quality, tasty sauce for the fries, and DF milkshakes too!
Although this location did not have any salad offerings when we stopped by they did offer a gluten free bun for their burgers that was separately wrapped--and the burger and toppings were separately prepared and then everything was put in a separate box!
Had a really good grilled chicken sandwich here! The GF bun was very decent, and the chicken itself was a generous, tender portion. I had one with grilled hot peppers and onions, whereas my husband had the regular.. I enjoyed it much more than the chicken sandwich I order from another fast food chicken-oriented chain. We skipped the fries and shakes as we're watching calories at the moment. To that end, the sandwich were just 400 calories each. The dining atmosphere was nice and the help was friendly.
