Permanently Closed
Burtons Grill & Bar
0 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Bread/Buns, Burgers, Cider, Dessert
1363 Boylston St
Boston, MA 02215
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Reviews
No reviews have been written for this business.
Reviews of this Chain
Review
They have a separate gluten free menu with plenty of options plus the regular menu if you’re going out with your non-gf friends/family. Great for any occasion and one of my go to spots.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free fryer
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Knowledgeable staff. Great food and selection
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Went to Burton today for lunch and our first time dining there. I had the fish sandwich with french fries. Service was fabulous, food was fabulous and of course gluten free. ❤
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
The service was great and took my allergies very seriously and even doubled checked for me. The food was great!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Review
Food was tasty and staff were knowledgeable about cross-contamination. There are separate fryers and food prep area for gluten-free food. Hamburger bun fell apart, but still tasty.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Dedicated gluten-free fryer
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Good