Good selection on GF Options including several pizza options. This time I had the GF Waldorf Chicken salad full size was huge and delicious! I've had GF pizza in the past which is also a good choice.
Not sure what the previous negative reviews are complaining about - in my experience so far, having multiple options that are prepared separately from the rest of the food is a rarity, especially in pizza restaurants. Yeah, 4 or 5 options isn't ideal, but being able to easily order and know that your food will be safe is fantastic. The waiter was also very knowledgeable, and explained that they wash all of the gluten-free-area containers separately, and everyone changes gloves/washes hands, etc. when they enter the gluten free area. This is one of the best processes I've seen in a chain restaurant. Plus, the food was awesome. I shared the waldorf chicken salad (labeled gluten-free on the menu, but not one of the GiG certified items) and the gluten free margherita pizza, and both were delicious. Definitely the best gluten free pizza I've had since my celiac diagnosis a few months ago. The only reason I might dock a star would be the price (just a pricier restaurant in general), but I think they deserve higher than a 3-star overall rating, so I'm giving it 5. I am always impressed with and appreciative of restaurants that go out of their way to make things safe, especially when the staff is friendly and knowledgeable about it, too.
what a load of crap lots of options. LOL There are literally 4 pizzas to choose from that are "certified" gf. But let's face it, if they are making other pizza, handling flour in the same place, nothing can be "certified" GF. That being said, you can choose from a salad or pizza made with non gluten ingredients. My question is why you do people lie on the reviews? Are you somehow invested in the restaurant? Or have you been living in a world where having 4 options is a large selection/lots of options? puhhhhhleeeze All of that noted, the pizza is tasty. The crust is very good. The Pepperoni tasty. The sausage spicy. My boyfriend said his BBQ chicken pizza is very good. A little stingy on the mozzarella, but, not a bad pizza for a decent price (a gf pizza). Will I come back? Probably not. But I am leaving satisfied.
CPK offers a indicators for all GF items on their menu along with pizzas certified to be gluten free by the Gluten Intolerance Group (GiG). I have been here multiple times and have not gotten sick due to cross contamination. I am diagnosed celiac.
New GF menu, lots of options, great crust.
This is only a good option if you want to eat a salad while everyone around you enjoys pizza and pasta. Gluten free items are clearly marked but are few.
While they stopped serving pizza they do still have other options available. Click on the menu link below and it lists them.
My son who has Celiac frequently orders their gluten free BBQ chicken pizza and has not had any adverse reactions to it. We always tell them that he has Celiac so that they will be extra careful. When we order it to go, it comes in a box with a sticker on it that says “Certified Gluten Free.”
They do offer certified gluten free options now! They have several pizza options, as well as a cauliflower crust (which is delicious). Hostess and server knew what they were talking about, service was great. Might have been the best gf pizza I ever had. Not to mention the refreshing mocktails. Never been there before, but I’m a fan now.
They have a dedicated space and dedicated toppings for gluten free pizzas. The crust is a little better than typical gluten free crust. The toppings are pretty good as well. Doesn't even come close to gluten free pizza in Rome but it will satisfy a craving in a pinch.
If you are in the mood for a pizza while in Hawaii, try them out for a quick bite. Our server was very knowledgeable and had a separate gluten free menu. I always love their original barbecue chicken pizza. You can get it in a g-free crust or (as the server suggested) the g-free cauliflower crust. It was delicious and I felt great!
Small dedicated GF/Celiac menu (4 pizzas), BUT with peace of mind as they are the four that adhere to the strict protocol to avoid cross contamination. (They can make their other pizzas on a GF crust or their new cauliflower crust, but cannot guarantee no CC). I had the BBQ Chicken Pizza with Avocado and Pineapple along with a GF Apple Cider - and it was so good! Server was friendly and knowledgeable, reasonable pricing too.
I have eaten here many times without a problem. Pizza is great and staff is knowledgeable. Wish they had gluten free bread, though
I have celiac disease and became sick after eating here. I was uncomfortable when the waiter had food particles all over him. I explained that I was ordering off the gluten free menu due to celiac disease and a severe wheat allergy. I also asked if the policies that I am aware of from other locations were followed here such as change to blue gloves, separate storage, prep area, and pizza delivered by manager. He assured me all policies would be followed. The pizza was brought out by the hostess and it h a toothpick marked gluten free. I didn’t eat anything else that day, brought my own bottled drink, and didn’t use their silverware. The GF margherita pizza was delicious, but not worth the severe sickness.
They have very strict safety procedures for preparing their gf pizza and they have partnered with the gluten intolerance group to develop these. Check out info available online. There are three gf pizza choices and a few other menu options. My child with celiac did not get sick and pizza is yummy.
I ordered the gf mushroom, pepperoni and sausage pizza to go. The pizza crust was burned and wasn't very good. The crust had a sweetness to it which was strange paired with the mushrooms, pepperoni and sausage. If I ever go back I'll ask that the crust be undercooked.
They have 4 pizzas that are gluten free and safe for people with celiac. Next month they’ll have the option of regular gf crust or cauliflower crust. I ordered the bbq chicken, and it was quite good. Less than five minutes after ordering off the GF menu and telling the waitress it’s an intolerance and not a preference, she brought bread to the table and placed right in front of me.
chef came over personally to deliver the bbq chicken pizza and manager came afterwards to even check on it- beyond thrilled! ask for the crust well done
Great experience. Knowledgeable about gluten "allergy" and necessary procedures to decrease risk of cross contact. For example, toppings for gf pizzas stored separately and blue gloves are worn when assembling gf pizzas. Our server was exceptionally kind and careful. The margherita pizza was delicious! We experienced no symptoms and ordered a second pepperoni pizza for take out. Our server even opened new carton of take out boxes. My sons said the pepperoni pizza was great, too!
We've eaten at other restaurants from this chain and the wait staff has always been really good. Tonight we asked out waitress about the certified gluten free pizza and she was very snooty telling us that we only had 4 to choose from and nothing else- which was fine. Then she brought bread and oil and a salad full of croutons 😣 Luckily, the pizza was prepared with the care it required. So service was disappointing but pizza was great. Just gotta be on your toes.
Went there a few times when in town before being diagnosed with Celiac, but afterwards has become the go to restaurant to go to. Their GF pizza is absolutely delicious! It is the best GF pizza I've had & would rank it as a top tier overall pizza. They regularly mark the pizza with an allergy warning toothpick & bring out separate from other orders at table while wearing gloves. Only drawback is the options for other GF items is limited.
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