Eles possuem GF Menu !!! Todos bem especificados no cardápio ! Solicitei o Bacon Bacon Cheese Burger 🍔 e estava divino ! O pão é maravilhoso e macio ! Uns dos melhores que já comi !!! Super valeu a pena !
Beware of the salads. I ordered one and they took all the ingredients off. No bacon, no dressing, no avacodo. Lettuce with tiny bit of balsalmic, they wouldn't give me more. All the while my husband ate what looked like a wonderful flavorful very large meal. They never came to check on us and then made it a big deal when I didn't want to eat that or anything else cause my husband was finished eating. After 1.5 hours (very bad service too) I left hungry. Find another establishment.
No
I just ate "gluten free pasta" and I couldn't even finish my plate when my stomach start yelling STOP!; of course I speak to the manager and they didn't charge us for the meal, but he asked me things like: what kind of pasta was on the plate? Did you find any penne (gluten) or just Fussily (non gluten); because there's a chance when they serving the pasta, some slip off, sooooo what your saying is that you use the same utensils at the same time for different pastas? I think it is very irresponsible for them to assure you they have gluten free options, and that they know what they're doing when they clearly don't. So I would not be returning there, And I think that if you can't handle being gluten free, don't do it; we'll be happy to eat somewhere else.
No
The Cheesecake Factory has an extensive gluten free menu. Gluten free options include pasta, burgers (with buns), and cheesecake for dessert.
I've eaten here twice since finding out they have a gluten free menu, both times the waiters were great. They have a great in house gf menu, they have gf buns for burgers, as well as a chocolate Godiva cheesecake.
Shepard's Pie. Very good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Hello, this is my first review. I was diagnosed with Celiac yesterday but this is my first review. I was nervous to eat here because I am still getting used to ordering special and gluten free. Normally I would have gotten whatever I wanted but because this was my first official time ordering gluten free my options were limited. They have a huge menu, but limited gluten free options. There were some pastas, burgers, chicken dishes, salads, and omelette dishes. I settled for a turkey burger with a gluten free bun. The waitress was not surprised to hear a gluten free request and asked about accommodations. My burger came out and looked good. I’m pretty sure they brought me a beef patty instead of turkey, but i was more worried about my first GF bun! To my surprise it was really good. I have had bites of my mom’s GF buns before and know that there are some really bad tasting ones out there. With having regular buns lately I can honestly say that the taste was really good and close to what a good non-GF bun would taste like. The fries were good and also GF. Overall it was a really good meal. I can’t speak for cross contamination because I am symptomless and don’t react to gluten in anyway, so there is no fallout after eating gluten. I hope this review helps!
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Good
Very inconsistent with what is and not gluten free. Told something different every time. Even the managers have no idea what’s going on.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor
I am not only a Celiac person but also a employee of the Cheesecake Factory. I have noticed it has gone downhill when it comes to Being taken seriously when it says gluten-free on the ticket. I have tried to eat at work many times and I get sick every time whether it’s a salad, burger or pasta. I have said some thing to not only the kitchen managers but also my regular managers and nothing has changed. I will be updating if it does. Don’t want my fellow celiac’s getting sick. Don’t get me wrong it’s a great restaurant and has great food and I love working there just wish the kitchen took it seriously.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Originally I thought I was going to the Cheesecake Factory in Greenwood. They seem to have a higher celiac friendly percentage. Sadly this one does not. I was pleasantly surprised that the menu had so many options. I had shrimp with pasta. It was good. I did not get terribly sick from it, but I did have some tummy trouble later in the day (ate there for lunch). I feel like they would like to be celiac friendly, they may just not understand exactly HOW to do it. I do think they took extra precautions with my good.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good